Unveiling the dynamic flows and spatial inequalities arising from agricultural methane and nitrous oxide emissions

被引:0
作者
Zhang, Fan [1 ]
Bai, Yuping [2 ]
Xuan, Xin [2 ]
Cai, Ying [1 ,3 ]
机构
[1] Chinese Acad Sci, Key Lab Land Surface Pattern & Simulat, Inst Geog Sci & Nat Resources Res, Beijing 100101, Peoples R China
[2] China Univ Geosci, Sch Land Sci & Technol, Beijing 100083, Peoples R China
[3] Univ Chinese Acad Sci, Beijing 100049, Peoples R China
基金
中国国家自然科学基金;
关键词
Agricultural greenhouse gas; Sustainable agriculture; Methane; Nitrous oxide; Impact mechanisms; Food trade model; GREENHOUSE-GAS EMISSIONS; DECOMPOSITION; OPPORTUNITIES; MITIGATION; CO2;
D O I
10.1016/j.ecoinf.2024.102863
中图分类号
Q14 [生态学(生物生态学)];
学科分类号
071012 ; 0713 ;
摘要
Tracing the spatial transfer and heterogeneity of agricultural methane (CH4) and nitrous oxide (N2O) emissions in China is a prerequisite for the sustainable transformation of agricultural systems. In this study, we established a research framework for evaluating agricultural CH4 and N2O flows and convergence. Using this framework, we established an inventory of China's agricultural CH4 and N2O emissions calculated according to the IPCC inventory guidelines, built a food trade model to simulate the spatial transfer, and revealed the regional differences. Finally, we analyzed the influence mechanism by combining extended Kaya identity and the logarithmic mean divisia index (LMDI) model. We found that inter-regional transfer of agricultural CH4 and N2O emissions in China have intensified, increasing from 56.14 % of total transfers in 2000 to 67.28 % in 2019. The spatial inequalities of agricultural CH4 and N2O increased, and emission intensity varied more within regions than between regions, with per capita emissions showing a club convergence with "intragroup convergence and intergroup divergence". Although the contribution of agricultural CH4 and N2O emissions varies across provinces, controlling emissions intensity and land use intensity while maintaining GDP per capita is the key to emission mitigation. Our study provides theoretical support for prioritizing policies to mitigate agricultural CH4 and N2O emissions.
引用
收藏
页数:11
相关论文
共 86 条
[81]   Embodied greenhouse gas emissions in the international agricultural trade [J].
Zhao, Laijun ;
Lv, Yang ;
Wang, Chenchen ;
Xue, Jian ;
Yang, Yong ;
Li, Deqiang .
SUSTAINABLE PRODUCTION AND CONSUMPTION, 2023, 35 :250-259
[82]   Linking Agricultural GHG Emissions to Global Trade Network [J].
Zhao, Xueli ;
Wu, Xiaofang ;
Guan, ChengHe ;
Ma, Rong ;
Nielsen, Chris P. ;
Zhang, Bo .
EARTHS FUTURE, 2020, 8 (03)
[83]   Regional determinants of China's consumption-based emissions in the economic transition [J].
Zheng, Heran ;
Zhang, Zengkai ;
Wei, Wendong ;
Song, Malin ;
Dietzenbacher, Erik ;
Wang, Xingyu ;
Meng, Jing ;
Shan, Yuli ;
Ou, Jiamin ;
Guan, Dabo .
ENVIRONMENTAL RESEARCH LETTERS, 2020, 15 (07)
[84]   Does emission trading lead to carbon leakage in China? Direction and channel identifications [J].
Zhou, Bo ;
Zhang, Cheng ;
Wang, Qunwei ;
Zhou, Dequn .
RENEWABLE & SUSTAINABLE ENERGY REVIEWS, 2020, 132 (132)
[85]   China's meat industry revolution: Challenges and opportunities for the future [J].
Zhou, Guanghong ;
Zhang, Wangang ;
Xu, Xinglian .
MEAT SCIENCE, 2012, 92 (03) :188-196
[86]   Cropland displacement contributed 60% of the increase in carbon emissions of grain transport in China over 1990-2015 [J].
Zuo, Chengchao ;
Wen, Cheng ;
Clarke, Graham ;
Turner, Andy ;
Ke, Xinli ;
You, Liangzhi ;
Tang, Lanping .
NATURE FOOD, 2023, 4 (03) :223-+