Effect of plant extracts in growth and nutrimental concentration of lettuce leaves ( Lactuca sativa)

被引：0

作者：

Moreno-Guerrero, D. E. ^{[1
]}

Ramirez-Olvera, S. M. ^{[2
]}

Ojeda-Salgado, H. L. ^{[3
]}

Perez-Mercado, C. A. ^{[3
]}

Trejo-Tellez, Libia Iris ^{[2
]}

机构：

[1] Colegio Postgrad, Agroecosistemas Trop, Campus Veracruz, Veracruz, Mexico

[2] Colegio Postgrad, Edafol, Campus Montecillo, Puebla, Estado de Mexic, Mexico

[3] Univ Autonoma Chapingo, Dept Fitotecnia, Texcoco, Estado de Mexic, Mexico

来源：

BIOTECNIA | 2024年 / 26卷

关键词：

Foliar spray; cultivar Parris; macro and micronutrients; MORINGA LEAF EXTRACT; FOLIAR APPLICATION; YIELD; QUALITY; BASIL;

D O I：

10.18633/biotecnia.v26.1929

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

The use of plant extracts as biostimulants is an alternative in agricultural production. The objective of this research was to evaluate the effect of foliar spraying of aqueous extracts of nopal ( Opuntia ficus-indica) and coriander ( Coriandrum sativum) on the growth and nutrient concentration of lettuce leaves. Thirty-day-old seedlings were sprayed with the treatments for 28 d, at seven-day intervals. Spraying of the extracts did not modify plant height or leaf number. The nopal extract increased the concentration of P, Fe and Zn; while the coriander extract increased the concentration of N, P, Mg, Fe, Cu, Mn, B and Zn. The evaluated plant extracts had no influence on growth, but did have an influence on the concentration of nutrients in lettuce leaves.

引用

页数：5

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