Piriformospora indica Mediated Amelioration of Salt Stress in Solanum melongena L. Plants under Greenhouse- A Study on Stomatal Opening/Closure

被引:1
作者
Seshagiri, Swetha [1 ]
Varma, Ajit [2 ]
Tallapragada, Padmavathi [3 ]
机构
[1] Jyothy Inst Technol Tataguni, Ctr Incubat Innovat Res & Consultancy, off Kanakapura Rd, Bangalore 560082, India
[2] Amity Inst Herbal & Microbial Studies, Noida, Uttar Pradesh, India
[3] Jain Univ, Sch Sci, Dept Microbiol, Bangalore, India
关键词
Piriformospora indica; Solanum melongena L; salt stress; lipid peroxidation; Stomata opening/closure; peroxidase; ANTIOXIDANT ENZYME-ACTIVITIES; SALINITY STRESS; EXOGENOUS APPLICATION; ALLEVIATES SALINITY; LIPID-PEROXIDATION; SALICYLIC-ACID; MAIZE PLANTS; GROWTH; TOLERANCE; PROLINE;
D O I
10.1080/01490451.2025.2452568
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Salinity is a major abiotic stress that negatively affects agricultural land, significantly reducing crop yields. It alters the fundamental structure of the soil, causing a decrease in porosity, reduced aeration, and impaired water movement. Piriformospora indica, multifaceted fungi can enhance plant tolerance under abiotic stress conditions. The present study examined the effects of Piriformospora indica on the growth of Solanum melongena L. under saline conditions in a greenhouse, assessing parameters such as proline accumulation, lipid peroxidation, chlorophyll content, stomatal behavior, antioxidant activity, and phenotypic traits under salt stress Results of the present study showed significant improvement in phenotypic traits of Piriformospora indica colonized plants under saline conditions. Solanum melongena L. plants treated with 200 mM NaCl had swollen, deformed guard cells and closed stomata, while colonized plants maintained normal stomatal structure and their stomata remained open. Additionally, untreated plants exhibited higher malondialdehyde levels, indicating greater lipid peroxidation, while Piriformospora indica-colonized plants showed reduced oxidative damage, increased chlorophyll content, and enhanced peroxidase activity under saline conditions. The salt tolerance mediated by Piriformospora indica likely involves lipid desaturation, activation of antioxidant enzymes to counter reactive oxygen species, enhanced metabolism, improved nutrient uptake, proline accumulation, and increased phytohormone production.
引用
收藏
页码:213 / 223
页数:11
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