Effect of Beetroot Juice Supplementation on Aerobic Capacity in Female Athletes: A Randomized Controlled Study

被引:0
作者
Neteca, Jekaterina [1 ]
Veseta, Una [2 ]
Liepina, Inga [3 ]
Volgemute, Katrina [3 ]
Dzintare, Maija [3 ]
Babarykin, Dmitry [4 ]
机构
[1] Riga Stradins Univ, Latvian Acad Sport Educ, 16 Dzirciema St, LV-1007 Riga, Latvia
[2] Riga Stradins Univ, Dept Hlth Psychol & Paedag, 5 J Asara St, LV-1009 Riga, Latvia
[3] Riga Stradins Univ, Latvian Acad Sport Educ, 333 Brivibas St, LV-1006 Riga, Latvia
[4] Inst Innovat Biomed Technol, Labs & Res Dept, 2 Incukalna St, LV-1014 Riga, Latvia
关键词
beetroot juice; aerobic capacity; cardiopulmonary parameter; female athletes; NITRATE SUPPLEMENTATION; DIETARY NITRATE; O-2; COST; EXERCISE; PERFORMANCE;
D O I
10.3390/nu17010063
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background/Objectives: This study addresses the growing interest in nutritional supplements that improve athletic performance in endurance sports. Previous research suggests that nitrates in beetroot juice enhance blood vessel dilation and oxygen delivery to muscles. However, the effects of these nitrates on cardiopulmonary performance in female athletes remain underexplored. The aim of this study was to evaluate the effect of beetroot juice supplementation on aerobic work capacity in female endurance athletes. Methods: A cardiopulmonary exercise test (CPET) was conducted to assess aerobic work capacity. Eighteen healthy female endurance athletes (22.9 +/- 5.6 years) participated in the study. The participants were randomly assigned to two groups: the control group (placebo group n = 9), which received a nitrate-free placebo beverage, and the experimental group (beetroot juice group n = 9), which consumed 50 mL of beetroot juice concentrate (similar to 6.2 mmol nitrate) two and a half hours before the second test. Results: The results showed that the beetroot juice group demonstrated significant improvements in minute ventilation (VE), respiratory equivalents (VE/VO2 and VE/VCO2), and heart rate (HR) (p < 0.05). Maximal oxygen consumption (VO2 max) increased by 4.82% in the beetroot juice group (from 35.24 +/- 5.07 to 36.94 +/- 4.91 mL.min(-1).kg(-1)), whereas a small decrease was observed in the placebo group. Conclusions: These findings indicate that beetroot juice may be an effective ergogenic aid, enhancing oxygen utilization and energy production during exercise in female athletes. In terms of practical applications, beetroot juice could contribute to improved athletic performance and serve as a valuable addition to athletes' nutritional plans. Future studies should explore the long-term effects, optimal dosages, and duration of supplementation in larger and more diverse populations.
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页数:15
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