Bifidogenic Effect of Human Milk Oligosaccharides on Pediatric IBD Fecal Microbiota

被引:0
|
作者
Otaru, Nize [1 ]
Bajic, Danica [1 ]
van den Abbeele, Pieter [2 ]
Vande Velde, Saskia [3 ]
Van Biervliet, Stephanie [3 ]
Steinert, Robert E. [1 ]
Rehman, Ateequr [1 ]
机构
[1] DSM Firmenich, Hlth Nutr & Care HNC, CH-4303 Kaiseraugst, Switzerland
[2] Cryptobiotix SA, Technol Pk Zwijnaarde 82, B-9052 Ghent, Belgium
[3] Ghent Univ Hosp, Pediat Gastroenterol & Nutr, Corneel Heymanslaan 10, B-9000 Ghent, Belgium
关键词
HMOs; IBD; CD; children; gut microbiota; bifidobacteria; 2 ' FL;
D O I
10.3390/microorganisms12101977
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
The prevalence of pediatric inflammatory bowel disease (pIBD) has been increasing over the last two decades. Yet, treatment strategies are still limited, in part due to the multifactorial nature of the disease and the complex interplay between genetic, environmental, dietary, immune, and gut microbial factors in its etiology. With their direct and indirect anti-inflammatory properties, human milk oligosaccharides (HMOs) are a promising treatment and management strategy for IBD. However, to date there are no insights into how HMOs may affect pIBD microbiota. Here, we compared the effects of 2 ' fucosyllactose (2 ' FL), difucosyllactose (DFL), 3 ' sialyllactose (3 ' SL), and blends thereof with fructooligosaccharide (FOS) on microbiota functionality (short- and branched-chain fatty acids, pH, and gas production) and composition (quantitative shallow shotgun sequencing) using fecal material from eight different pediatric Crohn's disease patients inoculated in the SIFR (R) technology. In general, all HMO treatments significantly increased total short-chain fatty acid production when compared with FOS, despite equal gas production. We found that 2 ' FL, either alone or in combination with DFL and 3 ' SL, exhibited a strong acetogenic and propiogenic effect, and 3 ' SL an acetogenic effect that surpassed the effects observed with FOS. No differences in overall community diversity between HMO- and FOS-treated pIBD microbiota were observed. There was, however, a stronger bifidogenic effect of 2 ' FL, 3 ' SL, 2 ' FL/DFL, and 2 ' FL/DFL + 3 ' SL when compared with FOS. In general, 3 ' SL and HMO blends enriched a broader species profile, including taxa with potentially anti-inflammatory properties, such as Faecalibacterium prausnitzii and Blautia species. This study suggests HMOs as a promising strategy to beneficially alter the gut microbial profile in pIBD.
引用
收藏
页数:14
相关论文
共 50 条
  • [31] Linking Human Milk Oligosaccharides, Infant Fecal Community Types, and Later Risk To Require Antibiotics
    Berger, Bernard
    Porta, Nadine
    Foata, Francis
    Grathwohl, Dominik
    Delley, Michele
    Moine, Deborah
    Charpagne, Aline
    Siegwald, Lea
    Descombes, Patrick
    Alliet, Philippe
    Puccio, Giuseppe
    Steenhout, Philippe
    Mercenier, Annick
    Sprenger, Norbert
    MBIO, 2020, 11 (02):
  • [32] Diet, the human gut microbiota, and IBD
    Wu, Gary D.
    Bushmanc, Frederic D.
    Lewis, James D.
    ANAEROBE, 2013, 24 : 117 - 120
  • [33] Human milk oligosaccharides and infant gut microbiota: Molecular structures, utilization strategies and immune function
    Zhang, Bin
    Li, Long-Qing
    Liu, Feitong
    Wu, Jian-Yong
    CARBOHYDRATE POLYMERS, 2022, 276
  • [34] Human milk oligosaccharides ameliorate intestinal barrier in aging honey bee by regulating gut microbiota
    Lin, Xiaoya
    Lin, Yingying
    Wang, Yueyi
    Meng, Yujie
    Zhang, Yafei
    Quan, Heng
    Lu, Yao
    Zheng, Hao
    Guo, Huiyuan
    FOOD BIOSCIENCE, 2025, 65
  • [35] Comparison of the bifidogenic activity of human and bovine milk N-glycome
    Wang, Wen Li
    Du, Ya Min
    Wang, Wei
    Conway, Louis Patrick
    Cai, Zhi Peng
    Voglmeir, Josef
    Liu, Li
    JOURNAL OF FUNCTIONAL FOODS, 2017, 33 : 40 - 51
  • [36] In Vitro Fermentation of Porcine Milk Oligosaccharides and Galacto-oligosaccharides Using Piglet Fecal Inoculum
    Difilippo, Elisabetta
    Pan, Feipeng
    Logtenberg, Madelon
    Willems, Rianne
    Braber, Saskia
    Fink-Gremmels, Johanna
    Schols, Henk A.
    Gruppen, Harry
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2016, 64 (10) : 2127 - 2133
  • [37] In Vitro Fermentation of Lactulose-Derived Oligosaccharides by Mixed Fecal Microbiota
    Cardelle-Cobas, Alejandra
    Olano, Agustin
    Corzo, Nieves
    Villamiel, Mar
    Collins, Michelle
    Kolida, Sofia
    Rastall, Robert A.
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2012, 60 (08) : 2024 - 2032
  • [38] Gut microbiota: A key role for human milk oligosaccharides in regulating host health early in life
    Chen, Qingxue
    Ma, Xinming
    Guo, Zhengtao
    Zhang, Peng
    Li, Bailiang
    Wang, Zhongjiang
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2024, 23 (05):
  • [39] In vitro fermentation of human milk oligosaccharides by individual Bifidobacterium longum-dominant infant fecal inocula
    Li, Hongye
    Lane, Jonathan A.
    Chen, Juchun
    Lu, Zerong
    Wang, Hongwei
    Dhital, Sushil
    Fu, Xiong
    Huang, Qiang
    Liu, Feitong
    Zhang, Bin
    CARBOHYDRATE POLYMERS, 2022, 287
  • [40] A Postbiotic Consisting of Heat-Treated Lactobacilli Has a Bifidogenic Effect in Pure Culture and in Human Fermented Fecal Communities
    Warda, Alicja K.
    Clooney, Adam G.
    Ryan, Feargal
    Bettio, Pedro H. de Almeida
    Di Benedetto, Giulio
    Ross, Reynolds P.
    Hill, Colin
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2021, 87 (08) : 1 - 18