Prophylactic dextrose gel use in newborns at risk for hypoglycemia

ObjectiveTo assess the impact of prophylactic dextrose gel on short-term outcomes in infants at risk for hypoglycemia.MethodsRetrospective, single-center, observational study of neonates at risk for hypoglycemia -infants of diabetic mothers, large and small for gestational age infants, born between January 2015 and May 2023. Infants were categorized into two groups for analysis. 1. Pre- dextrose gel (01/2015 to 04/2018, n = 788) and 2. Dextrose gel (01/2019 to 05/2023, n = 1495). Infant demographic data and outcome variables were compared between the two groups.Results2283 infants were eligible. Prophylactic dextrose gel use was associated with decreased admission rates to NICU secondary to hypoglycemia (2.7% vs. 6.5%), reduced incidence of hypoglycemia (32% vs. 43.3%), and higher exclusive breastmilk use at discharge (47% vs. 37.3%).ConclusionThe use of prophylactic dextrose gel in certain high-risk newborns was associated with improved patient outcomes.