Nutritional value, HPLC-DAD analysis and biological activities of Ceratonia siliqua L. pulp based on in vitro and in silico studies

被引:2
作者
Laaraj, Salah [1 ,2 ]
Tikent, Aziz [3 ]
El-rhouttais, Chaimae [1 ,2 ]
Farihi, Ayoub [4 ]
Ed-Dra, Abdelaziz [5 ]
Bouhrim, Mohamed [6 ]
Mothana, Ramzi A. [7 ]
Noman, Omar M. [7 ]
Salmaoui, Souad [2 ]
Addi, Mohamed [3 ]
serghini-Caid, Hana [3 ]
Noutfia, Younes [8 ]
Elfazazi, Kaoutar [1 ]
机构
[1] Natl Inst Agr Res INRA, Reg Ctr Agr Res Tadla, Agrifood Technol & Qual Lab, Ave Ennasr,Bp 415 Rabat Principal, Rabat 10090, Morocco
[2] Sultan Moulay Slimane Univ USMS, Fac Sci & Technol FST, Environm Ecol & Agroind Engn Lab, LGEEAI, Beni Mellal, Morocco
[3] Univ Mohamed Premier, Fac Sci, Lab Ameliorat Prod Agr Biotechnol & Environm LAPAB, BP 717, Oujda 60000, Morocco
[4] Mohammed Premier Univ, Oriental Ctr Water & Environm Sci & Technol COSTE, Oujda 60000, Morocco
[5] Sultan Moulay Slimane Univ, Higher Sch Technol, Lab Engn & Appl Technol, Mghila Campus, Beni Mellal, Morocco
[6] Sultan Moulay Slimane Univ, Fac Sci & Tech, Biol Engn Lab, Beni Mellal, Morocco
[7] King Saud Univ, Coll Pharm, Dept Pharmacognosy, POB 2457, Riyadh 11451, Saudi Arabia
[8] Natl Inst Hort Res, Fruit & Vegetable Storage & Proc Dept, Konstytucji 3 Maja 1-3, PL-96100 Skierniewice, Poland
来源
SCIENTIFIC REPORTS | 2024年 / 14卷 / 01期
关键词
Carob pulp powder; Antioxidant activity; Antimicrobial activity; Anticancer activity; Phenolic profile; TURKISH CAROB PODS; ANTIOXIDANT ACTIVITY; ANTIMICROBIAL ACTIVITY; CHEMICAL-COMPOSITION; EXTRACTS; FRUIT; CAPACITY; MOROCCO; FIG;
D O I
10.1038/s41598-024-82318-6
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
The phytochemical, nutritional, and biological features of wild carob pulp from Tanzight (TN), Ait-Waada (AW), and Tizi-ghnayn (TG) in Azilal were studied. The results of the study reveal that the carob pulp examined has a low-fat level. AW had the most total sugar (78.34 +/- 3.00%), total reducing sugar (27.20 +/- 2.89%), crude fiber (14.21 +/- 1.23%), sucrose (24.303 +/- 0.038%), sodium (153.7 +/- 18.52 mg/kg), pH (5.599 +/- 0.05), and total polyphenol content (4134.50 +/- 17.91 mg GAE/100 g DW). TG has higher amounts of potassium (11373 +/- 153.7 mg/kg), calcium (4345 +/- 7.211 mg/kg), phosphorus (3551 +/- 175.1 mg/kg), magnesium (1347 +/- 52.43 mg/kg), fructose (7.635 +/- 0.012%), and total flavonoids (1678.08 +/- 24.05 mg RE/100 g DW). TN has the highest levels of crude protein (5.607 +/- 0.047%), moisture (9.33 +/- 0.57%), ash (4.16 +/- 0.02%), glucose (2.956 +/- 0.047%), and total condensed tannins (529.61 +/- 6.76 mg CE/100 g DW). The ethanol extract derived from AW exhibited noteworthy antioxidant activity, as evidenced by its total antioxidant capacity (TAC) of 1245.83 +/- 26.33 mu g ascorbic acid equivalent /mg extract and IC50 values of 18.45 +/- 1.41 mu g/mL, 124.98 +/- 5.21 mu g/mL, and 24.87 +/- 1.30 mu mol/mL for 2,2-Diphenyl-1-picrylhydrazil (DPPH), beta carotene (beta-Carotene), and 2,2'-azino-bis (3-& eacute;thylbenzothiazoline-6-sulfonate) (ABTS), respectively. Furthermore, AW has demonstrated significant antibacterial activity against a variety of bacterial and fungal strains using disc diffusion and broth dilution techniques. The analysed samples also demonstrated encouraging anti-cancer effects on MDA-MB-231, MDA-MB-436, and MCF-7 cancer cell lines. The biological activities were confirmed through molecular docking analysis, identifying naringin and quercetin 3-O-beta-glucoside as related compounds. Additionally, ADME analyses have revealed that all the synthetic compounds examined in this study demonstrate high intestinal absorption, meet Lipinski's criteria, indicating their potential suitability for oral drug development. Based on these findings, wild carob pulp from Azilal province may contain bioactive compounds and nutrients.
引用
收藏
页数:22
相关论文
共 99 条
  • [1] Antimicrobial activity of the volatile substances from essential oils
    Abers, Mareshah
    Schroeder, Sydney
    Goelz, Linna
    Sulser, Adrienne
    St. Rose, Tiffany
    Puchalski, Keely
    Langland, Jeffrey
    [J]. BMC COMPLEMENTARY MEDICINE AND THERAPIES, 2021, 21 (01)
  • [2] Anti-Fungal Efficacy and Mechanisms of Flavonoids
    Al Aboody, Mohammed Saleh
    Mickymaray, Suresh
    [J]. ANTIBIOTICS-BASEL, 2020, 9 (02):
  • [3] Turkish tombul hazelnut (Corylus avellana L.).: 1.: Compositional characteristics
    Alasalvar, C
    Shahidi, F
    Liyanapathirana, CM
    Ohshima, T
    [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2003, 51 (13) : 3790 - 3796
  • [4] Heat- and Ultrasound-Assisted Aqueous Extraction of Soluble Carbohydrates and Phenolics from Carob Kibbles of Variable Size and Source Material
    Antoniou, Chrystalla
    Kyratzis, Angelos
    Rouphael, Youssef
    Stylianou, Stelios
    Kyriacou, Marios C.
    [J]. FOODS, 2020, 9 (10)
  • [5] Babiker E. E., 2020, J. Food Process. Preserv, V44
  • [6] The antioxidant and antigenotoxic properties of citrus phenolics limonene and naringin
    Bacanli, Merve
    Basaran, A. Ahmet
    Basaran, Nursen
    [J]. FOOD AND CHEMICAL TOXICOLOGY, 2015, 81 : 160 - 170
  • [7] Banerjee S., 2024, Introduction to Ethnobotany and Traditional Medicine, P1, DOI [10.1007/978-981-97-4600-21, DOI 10.1007/978-981-97-4600-21]
  • [8] Batal E., 2016, J. Mater. Environ. Sci, V7, P3278
  • [9] Biological Activities of Aqueous Extracts from Carob Plant (Ceratonia siliquaL.) by Antioxidant, Analgesic and Proapoptotic Properties Evaluation
    Ben Ayache, Siwar
    Behija Saafi, Emna
    Emhemmed, Fathi
    Flamini, Guido
    Achour, Lotfi
    Muller, Christian D.
    [J]. MOLECULES, 2020, 25 (14):
  • [10] Chemical composition, cytotoxicity effect and antimicrobial activity of Ceratonia siliqua essential oil with preservative effects against Listeria inoculated in minced beef meat
    Ben Hsouna, Anis
    Trigui, Mohamed
    Ben Mansour, Riadh
    Jarraya, Raoudha Mezghani
    Damak, Mohamed
    Jaoua, Samir
    [J]. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2011, 148 (01) : 66 - 72