The effect of glucomannan supplementation on lipid profile in adults: a GRADE-assessed systematic review and meta-analysis

被引:4
作者
Musazadeh, Vali [1 ,2 ]
Rostami, Rogheye Yaraee [3 ]
Moridpour, Amir Hossein [4 ]
Hosseini, Zahra Bokaii [5 ]
Nikpayam, Omid [6 ]
Falahatzadeh, Maryam [7 ]
Faghfouri, Amir Hossein [8 ]
机构
[1] Iran Univ Med Sci, Student Res Comm, Sch Publ Hlth, Tehran, Iran
[2] Iran Univ Med Sci, Sch Publ Hlth, Dept Nutr, Tehran, Iran
[3] Isfahan Univ Med Sci, Sch Nutr & Food Sci, Esfahan, Iran
[4] Kermanshah Univ Med Sci, Student Res Comm, Sch Nutr Sci & Food Technol, Dept Nutr Sci, Kermanshah, Iran
[5] Zanjan Univ Med Sci, Fac Pharm, Zanjan, Iran
[6] Golestan Univ Med Sci, Sch Hlth, Dept Nutr Sci, Gorgan, Iran
[7] Shiraz Univ Med Sci, Dept Pharm, Shiraz, Iran
[8] Urmia Univ Med Sci, Maternal & Childhood Obes Res Ctr, Orumiyeh, Iran
关键词
Glucomannan; Lipid profile; Lipoprotein; Dyslipidemia; Meta-analysis; Systematic review; KONJAC GLUCOMANNAN; DIETARY FIBER; SOLUBLE FIBER; CHOLESTEROL; DISEASE; GLUCOSE; WEIGHT; MANNAN;
D O I
10.1186/s12872-024-04223-0
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Background Glucomannan has been studied for various health benefits, but its effects on lipid profile in adults are not well understood. This meta-analysis aims to evaluate the impact of glucomannan supplementation on serum/plasma levels of total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C), triglyceride (TG), high-density lipoprotein cholesterol (HDL-C), Apo B1, Apo A1, APO-B/ A1 ratio, and LDL-C/ HDL-C in adults. Methods A comprehensive search was conducted across Scopus, PubMed, Embase, and Web of Science from inception to June 2024 to identify randomized controlled trials (RCTs) assessing glucomannan supplementation on lipid profile in adults. Data were extracted and analyzed using random effects model to determine the standardized mean differences (SMDs) and 95% confidence intervals (CIs) for each biomarker. Results Glucomannan supplementation significantly decreased TC (SMD: -3.299; 95% CI: -4.955, -1.664, P < 0.001; I (2) = 95.41%, P-heterogeneity < 0.001), LDL-C (SMD: -2.993; 95% CI: -4.958, -1.028; P = 0.006; I (2) = 95.49%, P-heterogeneity < 0.001), and Apo B1 (SMD: -2.2; 95% CI: -3.58, -0.82; P = 0.01). However, glucomannan did not alter the levels of TG (SMD: -0.119; 95% CI: -1.076, 0.837, P = 0.789; I (2) = 91.63%, P-heterogeneity < 0.001), Apo A1 (SMD: -0.48; 95% CI: -6.27, 5.32; P = 0.76), APO-B/ A1 ratio (SMD: -1.15; 95% CI: -2.91, 0.61; P = 0.11), and LDL-C/ HDL-C ratio (SMD: -2.2; 95% CI: -7.28, 2.87; P = 0.2). Conclusions Glucomannan supplementation has a beneficial effect on the level of TC and LDL-C.
引用
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页数:15
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