A Review on Analytical Techniques for Quantitative Detection of Biogenic Amines in Aquatic Products

被引：2
作者：
Chen, Zixin [1 ]
Xie, Jing [1 ,2 ,3 ,4 ]
Mei, Jun [1 ,2 ,3 ,4 ]
机构：
[1] Shanghai Ocean Univ, Coll Food Sci & Technol, Shanghai 201306, Peoples R China
[2] Shanghai Ocean Univ, Shanghai Profess Technol Serv Platform Cold Chain, Shanghai 201306, Peoples R China
[3] Shanghai Ocean Univ, Natl Expt Teaching Demonstrat Ctr Food Sci & Engn, Shanghai 201306, Peoples R China
[4] Shanghai Ocean Univ, Shanghai Engn Res Ctr Aquat Prod Proc & Preservat, Shanghai 201306, Peoples R China
来源：
CHEMOSENSORS | 2024年 / 12卷 / 12期
关键词：
biogenic amines; aquatic products; detection methods; chemo-sensors; LIQUID-LIQUID-EXTRACTION; SOLID-PHASE EXTRACTION; ENZYMATIC BIOSENSORS; HPLC METHOD; FISH; HISTAMINE; FLUORESCENCE; BACTERIA; FOODS; TRENDS;
D O I：
10.3390/chemosensors12120274
中图分类号：
O65 [分析化学];
学科分类号：
070302 ; 081704 ;
摘要：
Aquatic products contain a large amount of protein, which can promote the production of a variety of biogenic amines through the function of microorganisms. Biogenic amines are a broad category of organic substances that contain nitrogen and have a low molecular weight. The presence of biogenic amines can cause the deterioration and excessive accumulation of aquatic products, which can cause damage to human health. Therefore, it is essential to discover a fast, convenient, and easy to operate method for the determination of biogenic amines in aquatic products. In this paper, the function and research significance of biogenic amines are analyzed from the aspects of their formation, toxicological properties, harm to the human body, and control methods. Several common direct detection techniques and indirect techniques for biogenic amines are briefly introduced especially sensors. This review provides references for efficient detection in the future.
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收藏
页数：27
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