A plant-based diet and heart failure:case report and literature review

被引：0
作者：
Evan Y Choi [1 ]
Kathleen Allen [2 ]
Michael McDonnough [3 ]
Daniele Massera [4 ]
Robert J Ostfeld [4 ]
机构：
[1] Department of Medicine,Montefiore Medical Center
[2] Department of Nutrition & Food Studies,New York University
[3] Department of Nutrition,NewYork-Presbyterian Hospital
[4] Division of Cardiology Montefiore Medical
来源：
Journal of Geriatric Cardiology | 2017年 / 14卷 / 05期
关键词：
D O I：
暂无
中图分类号：
R541.6 [血液循环衰竭];
学科分类号：
摘要：
<正>Heart failure is associated with high rates of morbidity and mortality,and is a burden to the healthcare system.[1]There is a growing appreciation for the role diet may play in the development and treatment of heart failure.A 79-year-old-man presented with progressive dyspnea on exertion for three months.Previously able to walk more than one and a half miles,he needed to stop after walking
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页码：375 / 378
页数：4
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