Influence of composition of coal charge on the coking pressure in coke oven

被引：0

作者：

Anon

机构：

来源：

Koks i Khimiya | 1993年 / 05期

关键词：

Coal - Gases - Mathematical models - Mixtures - Pressure measurement - Structure (composition);

D O I：

暂无

中图分类号：

TQ517.3 [固体燃料]; TF053 [固体燃料及燃烧];

学科分类号：

摘要：

Values of coal charge internal pressure in coke chamber center which were measured during 2 years of operation at Scantorps works (Great Britain) are presented. On this base the model for coking pressure forecast is developed. Effect of such factors as moisture level, cake breeze fraction etc. are determined.

引用

页码：26 / 27