Effect of n-decanol on solubilization of water-in-oil microemulsions and stability of lamellar liquid crystals of alkylphenol ethoxylates

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JAOCS, Journal of the American Oil Chemists' Society | 1996年 / 73卷 / 01期

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[1] The effect of n-decanol on solubilization of water-in-oil microemulsions and stability of lamellar liquid crystals of alkylphenol ethoxylates
Guo, R
Moffett, T
Compo, ME
Friberg, SE
Benton, M
Wong, R
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1996, 73 (01) : 15 - 19
[2] Effect of water-in-oil microemulsions and lamellar liquid crystalline systems on the precorneal tear film of albino New Zealand rabbits
Chan, Judy
El Maghraby, Gamal M.
Craig, Jennifer P.
Alany, Raid G.
CLINICAL OPHTHALMOLOGY, 2008, 2 (01): : 129 - 137
[3] Lubrication in a Triton X-100/n-decanol/water lamellar liquid crystal/ZnS nanoparticle-mixed system.
Guo, R
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2000, 219 : U520 - U520
[4] Liquid-liquid phase equilibrium and the effect of a water-soluble polymer on the interaction between droplets in water-in-oil microemulsions
Wang, Xue
Liu, Doudou
Wang, Mingjie
Chen, Zhiyun
Yin, Tianxiang
Shen, Weiguo
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[5] CALORIMETRIC INVESTIGATION OF THE SOLUBILIZATION OF WATER-IN-SODIUM DODECYLBENZENESULFONATE REVERSED MICELLES AND WATER-IN-OIL MICROEMULSIONS IN MIXED-SOLVENT OF N-HEPTANE AND N-PENTANOL
GU, GX
WANG, WQ
YAN, HK
JOURNAL OF COLLOID AND INTERFACE SCIENCE, 1994, 167 (01) : 87 - 93
[6] Effect of Metal-Oxide Nanoparticles on the Viscosity of Lamellar Liquid Crystals in the Lecithin-Oil Mixture-Water System
Murashova, N. M.
Tokareva, T. S.
Ovchinnikova, E. A.
Shulaev, S. V.
NANOBIOTECHNOLOGY REPORTS, 2024, 19 (01) : 156 - 164
[7] H-2 AND N-14 NMR-STUDIES OF AMPHIPHILIC LIQUID-CRYSTALS EFFECT OF SOLUBILIZATION, ELECTROLYTE AND TEMPERATURE ON WATER ORIENTATION
PERSSON, NO
LINDMAN, B
MOLECULAR CRYSTALS AND LIQUID CRYSTALS, 1977, 38 (1-4) : 685 - 702
[8] Comparison of hydrolysis and esterification behavior of humicola lanuginosa and rhizomucor miehei lipases in AOT-stabilized water-in-oil microemulsions: II. Effect of temperature on reaction kinetics and general considerations of stability and productivity
Crooks, G.E.
Rees, G.D.
Robinson, B.H.
Svensson, M.
Stephenson, G.R.
Biotechnology and Bioengineering, 1995, 48 (03):
[9] COMPARISON OF HYDROLYSIS AND ESTERIFICATION BEHAVIOR OF HUMICOLA-LANUGINOSA AND RHIZOMUCOR-MIEHEI LIPASES IN AOT-STABILIZED WATER-IN-OIL MICROEMULSIONS .2. EFFECT OF TEMPERATURE ON REACTION-KINETICS AND GENERAL-CONSIDERATIONS OF STABILITY AND PRODUCTIVITY
CROOKS, GE
REES, GD
ROBINSON, BH
SVENSSON, M
STEPHENSON, GR
BIOTECHNOLOGY AND BIOENGINEERING, 1995, 48 (03) : 190 - 196

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