Unsaponifiable lipid constituents of ten indian seed oils

被引:0
|
作者
机构
[1] Tariq Saeed, M.
[2] Agarwal, R.
[3] Khan, M.W.Y.
[4] Ahmad, F.
[5] Osman, S.M.
[6] Akihisa, T.
[7] Suzuki, K.
[8] Matsumoto, T.
来源
Tariq Saeed, M. | 1600年 / 68期
关键词
Hydrocarbons--Chromatographic Analysis - Vegetable Oils;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
相关论文
共 50 条
  • [21] DETERMINATION OF TOTAL UNSAPONIFIABLE IN FATS AND OILS
    PELLOQUIN, A
    DIMITRIADES, C
    NAUDET, M
    REVUE FRANCAISE DES CORPS GRAS, 1977, 24 (11): : 551 - 560
  • [22] GC/MS analysis of the oils and lipid constituents and evaluation of different extracts from Salvia fruticosa Mill. seed
    Abdelshafeek, Khaled A.
    Rahmatalla, Abbas B.
    Muftah, Aisha H.
    Alderhami, Suliman A.
    EGYPTIAN JOURNAL OF CHEMISTRY, 2022, 65 (08): : 763 - 771
  • [23] SOME CONSTITUENTS OF THE UNSAPONIFIABLE FRACTION OF HUMAN SEBUM
    MACKENNA, RMB
    WHEATLEY, VR
    WORMALL, A
    BIOCHEMICAL JOURNAL, 1951, 48 (05) : R38 - R38
  • [24] Tocol-derived minor constituents in selected plant seed oils
    Abidi, SL
    JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 2003, 80 (04) : 327 - 333
  • [25] COMPONENT FATTY-ACIDS OF SOME INDIAN SEED OILS
    DAULATABAD, CD
    ANKALGI, RF
    FETTE SEIFEN ANSTRICHMITTEL, 1983, 85 (10): : 404 - 406
  • [26] High pressure effects on lipid oxidation of extra virgin olive oils and seed oils
    Severini, C
    Romani, S
    DallAglio, G
    Rovere, P
    Conte, L
    Lerici, CR
    ITALIAN JOURNAL OF FOOD SCIENCE, 1997, 9 (03) : 183 - 191
  • [27] Autoxidation of corn oil as related to its unsaponifiable constituents
    Mattill, HA
    Crawford, B
    INDUSTRIAL AND ENGINEERING CHEMISTRY, 1930, 22 : 341 - 344
  • [28] MINOR UNSAPONIFIABLE CONSTITUENTS OF NORMAL AND DISEASED HUMAN KIDNEYS
    MERVYN, L
    MORTON, RA
    BIOCHEMICAL JOURNAL, 1958, 68 : P26 - P26
  • [29] Molecular interactions of active constituents of essential oils in zwitterionic lipid bilayers
    Saha, Sarmistha
    Verma, Ramtej J.
    CHEMISTRY AND PHYSICS OF LIPIDS, 2018, 213 : 76 - 87
  • [30] Elucidation of lipid profiles of nigella, lupin and artichoke seed oils
    Fats and Oil Dept., National Research Centre, Dokki, Cairo, Egypt
    Modell Meas Control C, 2009, 1-2 (1-17):