Kinetics of ferrous iron oxidation by Leptospirillum bacteria in continuous cultures

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作者：
Van Scherpenzeel, D.A. [1 ]
Boon, M. [1 ]
Ras, C. [1 ]
Hansford, G.S. [2 ]
Heijnen, J.J. [1 ]
机构：
[1] Dept. of Biochemical Engineering, Kluyver Laboratory of Biotechnology, Julianalaan 67, 2628 BC Delft, Netherlands
[2] Department of Chemical Engineering, University of Cape Town, Rondebosch 7700, South Africa
来源：
Biotechnology Progress | / 14卷 / 03期
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页码：425 / 433
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