REACTIVITY OF FUNCTIONAL GROUPS IN ENZYMES.

被引：0

作者：

Blackburn, G.Michael

机构：

来源：

Chemistry and Industry (London) | 1977年 / 05期

关键词：

CHEMICAL REACTIONS - ORGANIC COMPOUNDS - POLYPEPTIDES - Molecular Structure;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

This paper, based on bibliography, reviews the methods of investigating the reactivity of the chemical group in the side-chain of a particular amino acid which can be broadly placed in five categories: pseudo-substrates, affinity labels, trapping reagents for reactive intermediates and suicide substrates. The analysis of covalent functions of amino acid residues within enzymes by using various discussed compounds is presented in some detail.

引用

页码：193 / 197