Standards for Drinking Water.

被引：0

作者：

Aucamp, P.J. ^{[1
]}

Vivier, F.S. ^{[1
]}

机构：

[1] Dep of Natl Health & Population, Development, Pretoria, S Afr, Dep of Natl Health & Population Development, Pretoria, S Afr

来源：

Water Supply | 1986年 / 5卷 / 3 /4期

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摘要：

引用

共 50 条

[1] EVALUATION OF MICROBIOLOGICAL STANDARDS FOR DRINKING WATER.
Haney, Paul D.
1600,
[2] The disinfection of drinking water.
Dakin, HD
Dunham, EK
AMERICAN JOURNAL OF THE MEDICAL SCIENCES, 1917, 154 : 181 - 188
[3] TRIHALOMETHANES IN DRINKING WATER.
Umphres, Mark D.
Trussell, Albert R.
Tate, Carol H.
Trussell, H.Rhodes
Water Engineering and Management, 1981, : 65 - 76
[4] The sterilisation of drinking water.
Doyen, E
Toda
COMPTES RENDUS DES SEANCES DE LA SOCIETE DE BIOLOGIE ET DE SES FILIALES, 1916, 79 : 333 - 335
[5] VIRUSES IN DRINKING WATER.
Bitton, Gabriel
Farrah, Samuel R.
Montague, Clay L.
Akin, Elmer W.
Environmental Science and Technology, 1986, 20 (03): : 216 - 222
[6] VIRUSES AND DRINKING WATER.
Slade, J.S.
1600, (39):
[7] Elastomers in Contact with Drinking Water.
Gross, D.
Kautschuk und Gummi, Kunststoffe, 1981, 34 (06): : 464 - 465
[8] Eating fire and drinking water.
Stuhr, RA
LIBRARY JOURNAL, 1998, 123 (11) : 104 - 104
[9] Regulating perchlorate in drinking water.
Pontius, FW
Damian, P
Eaton, AD
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1999, 218 : U560 - U560
[10] The taste factor in drinking water.
不详
LANCET, 1925, 2 : 76 - 77