Quantitative risk assessment in the Water Safety Plan: Case studies from drinking water practice

被引:11
作者
KWR Watercycle Research Institute, Groningenhaven 73433, PE Nieuwegein, Netherlands [1 ]
机构
[1] KWR Watercycle Research Institute, PE Nieuwegein
来源
Water Sci. Technol. Water Supply | 2009年 / 2卷 / 127-132期
关键词
Drinking water; Non-piped; Pathogens; QMRA; Risk assessment; Water Safety Plan;
D O I
10.2166/ws.2009.297
中图分类号
学科分类号
摘要
System assessment is the part of the Water Safety Plan that evaluates whether a water supply system is capable of producing drinking water that meets the health-based targets. System assessment can be done at increasing level of detail, requiring more site specific information as the level of detail increases. Four case studies are presented with increasing level of detail, showing the type of information that is required for each of these levels and how each level informs risk management. The first case study shows how a system assessment can be performed without other site specific information than the type of source water and the type of treatment processes. The required data for the system assessment are collected from the large body of literature available. The second case study uses site specific microbial indicator data. The third study uses pathogen data and the fourth case study combines data on pathogens, microbial indicators and process parameters. The case studies show that the level of detail required largely depends on the risk management question. © IWA Publishing 2009.
引用
收藏
页码:127 / 132
页数:5
相关论文
共 12 条
[1]  
Ainsworth R., Safe Piped Water, (2004)
[2]  
Davison A., Howard G., Stevens M., Callan P., Fewtrell L., Deere D., Bartram J., Water Safety Plans. Managing Drinking Water Quality from Catchment to Consumer, (2005)
[3]  
Davison A., Deere D., Stevens M., Howard G., Bartram J., Water Safety Plan Manual (Draft), (2007)
[4]  
Haas C.N., Crockett C.S., Rose J.B., Gerba C.P., Fazil A.M., Assessing the risk posed by oocysts in drinking water, J. Am. Water Works Assoc, 88, 9, pp. 131-136, (1996)
[5]  
Howard G., Pedley S., Tibatemwa S., Quantitative microbial risk assessment to estimate health risks attributable to water supply: Can the technique be applied in developing countries with limited data?, J. Water Health, 4, 1, pp. 49-66, (2006)
[6]  
Hijnen W.A.M., Dullemont Y., Schijven J.F., Hanzens-Brouwer A.J., Rosielle M., Medema G.J., Removal and fate of Cryptosporidium parvum, Clostridium perfringens and small-sized centric diatoms (Stephanodiscus hantzschii) in slow sand filters, Water Res, 41, 10, pp. 2151-2162, (2007)
[7]  
LeChevallier M.W., Au K.K., Water Treatment and Pathogen Control, (2004)
[8]  
Medema G.J., Shaw S., Waite M., Snozzi M., Morreau A., Grabow W., Catchment characterisation and source water quality, Assessing Microbial Safety of Drinking Water. Improving Approaches and Methods, (2004)
[9]  
Rose J.B., Darbin H., Gerba C.P., Correlations of the protozoa, Cryptosporidium and Giardia, with water quality variables in a watershed, Water Sci. Technol, 20, 11-12, pp. 271-276, (1988)
[10]  
Schmoll O., Howard G., Chilton J., Chorus I., Protecting Groundwaters for Health, (2006)