共 12 条
[1]
Ainsworth R., Safe Piped Water, (2004)
[2]
Davison A., Howard G., Stevens M., Callan P., Fewtrell L., Deere D., Bartram J., Water Safety Plans. Managing Drinking Water Quality from Catchment to Consumer, (2005)
[3]
Davison A., Deere D., Stevens M., Howard G., Bartram J., Water Safety Plan Manual (Draft), (2007)
[4]
Haas C.N., Crockett C.S., Rose J.B., Gerba C.P., Fazil A.M., Assessing the risk posed by oocysts in drinking water, J. Am. Water Works Assoc, 88, 9, pp. 131-136, (1996)
[5]
Howard G., Pedley S., Tibatemwa S., Quantitative microbial risk assessment to estimate health risks attributable to water supply: Can the technique be applied in developing countries with limited data?, J. Water Health, 4, 1, pp. 49-66, (2006)
[6]
Hijnen W.A.M., Dullemont Y., Schijven J.F., Hanzens-Brouwer A.J., Rosielle M., Medema G.J., Removal and fate of Cryptosporidium parvum, Clostridium perfringens and small-sized centric diatoms (Stephanodiscus hantzschii) in slow sand filters, Water Res, 41, 10, pp. 2151-2162, (2007)
[7]
LeChevallier M.W., Au K.K., Water Treatment and Pathogen Control, (2004)
[8]
Medema G.J., Shaw S., Waite M., Snozzi M., Morreau A., Grabow W., Catchment characterisation and source water quality, Assessing Microbial Safety of Drinking Water. Improving Approaches and Methods, (2004)
[9]
Rose J.B., Darbin H., Gerba C.P., Correlations of the protozoa, Cryptosporidium and Giardia, with water quality variables in a watershed, Water Sci. Technol, 20, 11-12, pp. 271-276, (1988)
[10]
Schmoll O., Howard G., Chilton J., Chorus I., Protecting Groundwaters for Health, (2006)