The effects of sodium alginate on quality of rainbow trout (Oncorhynchus mykiss) fillets stored at 4±2°C

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[1] Hamzeh, Ali
[2] Rezaei, Masoud
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Rezaei, M. (rezai_ma@modares.ac.ir) | 1600年 / Taylor and Francis Inc.卷 / 21期
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