共 50 条
- [4] Antimutagenic and Radical Scavenging Activity of Wheat Bran Cereal Research Communications, 2009, 37 : 45 - 55
- [6] ENZYMATIC MODIFICATION OF WHEAT BRAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-UKRAINE, 2020, 14 (01): : 13 - 21
- [9] Radical scavenging activity and antimutagenicity of proanthocyanidins from barley bran JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 1998, 45 (07): : 420 - 425
- [10] Radical scavenging properties and phytochemical compositions of wheat bran ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2004, 228 : U63 - U63