共 50 条
- [21] PURIFICATION OF AVIDIN BY CATION-EXCHANGE, GEL-FILTRATION, MCIC, AND HYDROPHOBIC INTERACTION CHROMATOGRAPHY CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES, 1987, 20 (05): : 318 - 318
- [29] INTRODUCTORY PRACTICAL CLASSES IN GEL-FILTRATION, ION-EXCHANGE AND THIN-LAYER CHROMATOGRAPHY BIOCHEMICAL EDUCATION, 1985, 13 (01): : 33 - 34