The application of fourier transform infrared (FT-IR) spectroscopy for detection and quantification of adulteration in pure walnut oil

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作者
Liang, Pengjuan [1 ]
Zhao, Shenglan [2 ]
Chen, Chaoyin [1 ]
Ge, Feng [1 ]
Liu, Diqiu [1 ]
Fan, Qimeng [2 ]
机构
[1] School of Life Science and Technology, Kunming University of Science and Technology, Kunming, China
[2] Yunnan University of Chinese Traditional Medicine, Kunming, China
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摘要
Fourier transform infrared spectroscopy
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页码:122 / 126
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