Ex Vivo Demonstration of a Novel Dual-Frequency Ultrasound Method for Quantitative Measurements of Liver Fat Content

被引:0
|
作者
Berg, Sigrid [1 ]
Amini, Naseh [2 ]
Solberg, Stian [2 ]
Kulseng, Eirik [4 ]
Odega, Ronnaug Astri [3 ,4 ]
Fossmark, Reidar [3 ,4 ]
Muller, Sebastien [1 ]
Kulseng, Bard Eirik [4 ]
Dankel, Simon Nitter [5 ]
Mjones, Patricia [4 ,6 ]
Berge, Rolf K. [5 ]
Hansen, Rune [1 ,7 ]
机构
[1] SINTEF Digital, Dept Hlth Res, Trondheim, Norway
[2] SURF Technol AS, Trondheim, Norway
[3] St Olavs Hosp, Reg Ctr Obes Res & Innovat ObeCe, Trondheim, Norway
[4] Norwegian Univ Sci & Technol NTNU, Dept Clin & Mol Med, Trondheim, Norway
[5] Univ Bergen, Dept Clin Sci, Bergen, Norway
[6] St Olavs Hosp, Dept Pathol, Trondheim, Norway
[7] Norwegian Univ Sci & Technol NTNU, Dept Circulat & Med Imaging, Trondheim, Norway
关键词
Non-alcoholic fatty liver disease; Quantitative ultrasound; Liver fat fraction measurement; Dual-frequency ultrasound; Non-linear compressibility; HEPATIC STEATOSIS; DISEASE; DIET; QUANTIFICATION;
D O I
10.1016/j.ultrasmedbio.2024.09.019
中图分类号
O42 [声学];
学科分类号
070206 ; 082403 ;
摘要
Objective: The rise in metabolic dysfunction-associated steatotic liver disease prevalence, closely linked with metabolic syndromes and obesity, demands accurate, cost-effective diagnostic methods for early-stage fat quantification in the liver. Here we demonstrate a novel dual-frequency ultrasound method that enables the quantitative measurement of liver fat fraction ex vivo and its correlation with actual fat content. Methods: A total of 24 Wistar rats were divided into four different groups, where three groups were given a highfat diet for 2, 4, and 6 wk, and the last group was given a control diet for 6 wk. Livers were imaged with ultrasound ex vivo in a water bath with a dual-frequency ultrasound transducer and experimental imaging protocol implemented on the Verasonics Vantage research ultrasound scanner. Ultrasound data were post-processed to estimate the non-linear bulk elasticity parameter and the liver samples were analyzed with respect to fat fraction and triglycerides. Results: Rats given a high-fat diet had increased mean levels of liver fat compared with the control group. More importantly, correlation between the ultrasound-based estimation of the non-linear bulk elasticity parameter and fat fraction and triglycerides on an individual level was found to be strong (R2 = 0.81, p = 5.8 x 10-9 and R2 = 0.72, p = 3.6 x 10-7, respectively). Conclusion: This study demonstrates the potential of the novel dual-frequency ultrasound method for the quantitative measurement of liver fat fraction in excised rat livers, showing great promise for this method to become clinically relevant in the diagnosis and follow-up of patients with fatty liver disease.
引用
收藏
页码:159 / 168
页数:10
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