共 61 条
Ultrasound-enzyme-assisted aqueous two-phase extraction, structural characterization and bioactivities of Coptis chinensis polysaccharides
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作者:

Yan, Fengdie
论文数: 0 引用数: 0
h-index: 0
机构:
Southwest Univ, Coll Pharmaceut Sci, Chongqing 400715, Peoples R China Southwest Univ, Coll Pharmaceut Sci, Chongqing 400715, Peoples R China

Xu, Ye
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h-index: 0
机构:
Southwest Univ, Coll Pharmaceut Sci, Chongqing 400715, Peoples R China Southwest Univ, Coll Pharmaceut Sci, Chongqing 400715, Peoples R China

Long, Xiaoyun
论文数: 0 引用数: 0
h-index: 0
机构:
Southwest Univ, Coll Pharmaceut Sci, Chongqing 400715, Peoples R China Southwest Univ, Coll Pharmaceut Sci, Chongqing 400715, Peoples R China

Chen, Qianfeng
论文数: 0 引用数: 0
h-index: 0
机构:
Southwest Univ, Coll Pharmaceut Sci, Chongqing 400715, Peoples R China Southwest Univ, Coll Pharmaceut Sci, Chongqing 400715, Peoples R China
机构:
[1] Southwest Univ, Coll Pharmaceut Sci, Chongqing 400715, Peoples R China
关键词:
Coptis chinensis;
Polysaccharide;
Response surface methodology;
Aqueous two-phase extraction;
Biological activity;
SOPHORAE-TONKINENSIS;
ANTIOXIDANT;
OPTIMIZATION;
FRUIT;
PURIFICATION;
MECHANISM;
D O I:
10.1016/j.lwt.2024.117254
中图分类号:
TS2 [食品工业];
学科分类号:
0832 ;
摘要:
Ultrasound-enzyme-assisted aqueous two-phase extraction (UEAATPE) was employed to simultaneously extract various polysaccharides from Coptis chinensis using an ethanol/(NH4)2SO4 biphasic solvent system. The optimization of UEAATPE was carried out through response surface analysis, informed by single-factor experiments. The optimal parameters identified were as follows: ultrasonic power of 210 W, ultrasonic duration of 5 min, compound enzyme concentration of 6.0 g/hg (ratio of enzyme to raw materials), pH 4.0, with aqueous two-phase system composition consisting of 24.0 g/hg ethanol and 19.0 g/hg (NH4)2SO4 in the total extraction system. The extraction lasted 2.1 h at a temperature of 51 degrees C, with a liquid-to-material ratio of 34:1 (g/g). The yields of polysaccharides from the upper phase (PTP) and lower phase (PBP) were found to be 1.269% and 4.695%, respectively. Compared to other methods, UEAATPE considerably enhanced yield due to a synergistic effect and enabled the extraction of distinct polysaccharides. While PTP and PBP showed similarities in IR characteristics and monosaccharide composition, they differed in molecular weight distribution, molar ratios of monosaccharide composition and surface morphology. Both polysaccharides exhibited notable immunomodulatory and antioxidant properties. These findings suggest that UEAATPE is a promising method for extracting and purifying various plant polysaccharides.
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