Hypolipidemic Effect of Maize and Buckwheat Complex Powder in Hyperlipidemic Rats

被引：0
|
作者：
Liu, Shufan [1 ]
Chi, Xiaoxing [1 ,2 ]
Wang, Helin [1 ]
Dai, Anna [1 ]
Li, Meng [1 ]
Zhang, Dongjie [1 ,2 ]
机构：
[1] Food College, Heilongjiang Bayi Agricultural University, Daqing,163319, China
[2] Coarse Cereals Engineering Research Center, Key Laboratory of Agro-Products Processing and Quality Safety of Heilongjiang Province, Heilongjiang Bayi Agricultural University, Daqing,163319, China
来源：
Science and Technology of Food Industry | 2024年 / 45卷 / 19期
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D O I：
10.13386/j.issn1002-0306.2023110173
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学科分类号：
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页码：337 / 345
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