Preparation and Characterization of Chitosan/Zein-Anthocyanin Nanoparticles Composite Film

被引：0
|
作者：
Li, Shuangjian [1 ]
Di, Qingru [1 ]
Gong, Minhui [1 ]
Li, Siyuan [1 ]
Zhou, Jianzhong [1 ]
Fan, Linlin [1 ]
机构：
[1] Institute of Agro-Product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing,210014, China
来源：
Journal of Chinese Institute of Food Science and Technology | 2024年 / 24卷 / 06期
关键词：
36;
D O I：
10.16429/j.1009-7848.2024.06.019
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：213 / 222
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