Development and Application of High-Internal-Phase Water-in-Oil Emulsions Using Amphiphilic Nanoparticle-Based Emulsifiers

被引:1
|
作者
Zhao, Chunhua [1 ,2 ]
Wang, Xiujun [1 ,2 ]
Zhang, Jian [1 ,2 ]
Liu, Yigang [1 ,3 ]
Liu, Changlong [1 ,3 ]
Huang, Bo [1 ,2 ]
Yang, Yang [4 ]
机构
[1] State Key Lab Offshore Oil & Gas Exploitat, Beijing 100027, Peoples R China
[2] CNOOC Res Inst Ltd, Beijing 100027, Peoples R China
[3] Tianjin Branch CNOOC Ltd, Tianjin 300452, Peoples R China
[4] Chengdu Univ Technol, Coll Energy, Chengdu 610059, Peoples R China
基金
中国国家自然科学基金;
关键词
W/O emulsions; pH responsiveness; amphiphilicity; nanoparticles; PREFORMED PARTICLE GEL; RECOVERY; POLYMER; TECHNOLOGY; STABILITY; FOAM;
D O I
10.3390/polym16223148
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
High-internal-phase water-in-oil (W/O) emulsions generated in situ have garnered considerable attention as novel profile control systems. However, conventional emulsifiers are unreactive and poorly dispersed in water, necessitating large dosages and resulting in poor injectivity. In this study, we synthesized amphiphilic nanoparticles (SiO2-NH2-DAC NPs) containing amine and long-chain alkyl groups using a one-pot method and investigated the stabilized emulsion properties. Our results indicated that W/O emulsions with a water-to-oil ratio (WOR) of 7:3 to 8:2 could be prepared with just 0.1 wt% of SiO2-NH2-DAC NPs under neutral and basic conditions, with demulsification occurring under acidic conditions (pH = 2.1), demonstrating the pH-responsiveness of the W/O emulsions. The emulsion viscosity increased from 150 to 2555 mPa<middle dot>s at different WORs. An additional 18.7% oil recovery was achieved using SiO2-NH2-DAC NPs in a heterogeneous core, highlighting their potential as a promising profile control candidate.
引用
收藏
页数:12
相关论文
共 50 条
  • [1] DEVELOPMENT OF WATER-IN-OIL EMULSIFIERS AND THEIR APPLICATION TO COSMETIC EMULSIONS
    MCCARTHY, JP
    LABRUTO, SJ
    MORES, LR
    SCHLOSSMAN, ML
    JOURNAL OF THE SOCIETY OF COSMETIC CHEMISTS, 1977, 28 (12): : 733 - 740
  • [2] Water transport by osmosis through a high-internal-phase, water-in-oil emulsion
    DeIuliis, Gabrielle
    Sahasrabudhe, Girija
    Davis, Robert H.
    Galvin, Kevin P.
    CHEMICAL ENGINEERING SCIENCE, 2021, 232
  • [3] Emulsion stability of cosmetic creams based on water-in-oil high internal phase emulsions
    Park, CI
    Cho, WG
    Lee, SJ
    KOREA-AUSTRALIA RHEOLOGY JOURNAL, 2003, 15 (03) : 125 - 130
  • [4] High internal phase water-in-oil emulsions: Trends and challenges on production and stabilization
    Fonseca, Larissa Ribas
    Santos, Matheus Augusto Silva
    Silva, Thais Jordania
    Santos, Tatiana Porto
    Cunha, Rosiane Lopes
    JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 2025, 102 (03) : 509 - 520
  • [5] Roles of NaCl in Enhancing the Stability of Water-in-Oil High Internal Phase Emulsions
    Wei, Jiao
    Chen, Yulu
    Gao, Yanxiang
    Mao, Like
    Yuan, Fang
    ACS FOOD SCIENCE & TECHNOLOGY, 2024, 4 (02): : 447 - 456
  • [6] STUDIES AT PHASE INTERFACES .2. STABILIZATION OF WATER-IN-OIL EMULSIONS USING OIL-SOLUBLE EMULSIFIERS
    FORD, RE
    FURMIDGE, CG
    JOURNAL OF COLLOID AND INTERFACE SCIENCE, 1966, 22 (04) : 331 - &
  • [7] Effect of oil type on stability of high internal phase water-in-oil emulsions with super-cooled internal phase
    Masalova, I.
    Tshilumbu, N. N.
    Mamedov, E.
    Sanatkaran, N.
    CHEMICAL ENGINEERING COMMUNICATIONS, 2018, 205 (01) : 1 - 11
  • [8] Compartmentalization and Separation of Aqueous Reagents in the Water Droplets of Water-in-Oil High Internal Phase Emulsions
    Dunstan, Timothy S.
    Fletcher, Paul D. I.
    LANGMUIR, 2011, 27 (07) : 3409 - 3415
  • [9] Structural Characterization and Stability Evaluation of Walnut Oil Oleogel-in-Water High-Internal-Phase Emulsions
    Song, Tingnan
    Zhang, Yanhui
    Zhang, Ruoning
    Gao, Yanxiang
    Mao, Like
    ACS FOOD SCIENCE & TECHNOLOGY, 2024, 4 (11): : 2664 - 2674
  • [10] Modulating the consistency of water-in-oil high internal phase emulsions by fat crystals stabilization
    Mello, Natalia
    Rousseau, Derick
    JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 2022, 99 : 77 - 77