Effect of annealing temperature on microstructure and shape memory characteristics of Ti-22Nb-6Zr(at%) biomedical alloy

被引：0

作者：

Kim, Jae Il ^{[1
,2
]}

Kim, Hee Young ^{[1
]}

Inamura, Tomonari ^{[3
]}

Hosoda, Hideki ^{[3
]}

Miyazaki, Shuichi ^{[1
]}

机构：

[1] Institute of Materials Science, University of Tsukuba, Tsukuba 305-8573, Japan

[2] Materials Science and Engineering, Dong-A University, Busan 604-714, Korea, Republic of

[3] Precision and Intelligence Laboratory, Tokyo Institute of Technology, Yokohama 226-8503, Japan

来源：

Mater. Trans. | 1600年 / 3卷 / 505-512期

关键词：

Compendex;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

Annealing - Biomaterials - Biomedical engineering - Grain size and shape - Microstructure - Scanning electron microscopy - Shape memory effect - Temperature - Tensile testing - Transmission electron microscopy - X ray diffraction analysis

引用