Molecular structure and in vitro digestibility of germinated oat starch

被引：0
|
作者：
Tian, Bin-Qiang [1 ,2 ]
Deng, Qian-Chun [3 ]
Xie, Bi-Jun [2 ]
机构：
[1] College of Tobacco Science, Henan Agricultural University, Zhengzhou 450002, China
[2] College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China
[3] Oil Crops research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China
来源：
Modern Food Science and Technology | 2014年 / 30卷 / 06期
关键词：
Germination;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
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页码：87 / 91
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