Chemical composition and antioxidant activity of the essential oil from the flowers of Artemisia austro-yunnanensis

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作者：
Kunming University of Science and Technology, Kunming, China [1 ]
机构：
[1] Chen-Xing, Zhao
[2] Mi, Zhang
[3] Jing, H.
[4] Ya-Fang, Ding
[5] Bao-Cai, L.
来源：
Mi, Zhang | 1600年 / Journal of Chemical and Pharmaceutical Research, 3/668 Malviya Nagar, Jaipur, Rajasthan, India卷 / 06期
关键词：
Antioxidants - Free radicals - Gas chromatography - Plants (botany);
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