Biocontrol Ability of Strain Bacillus amyloliquefaciens SQ-2 against Table Grape Rot Caused by Aspergillus tubingensis

被引：0

作者：

Li, Suran ^{[1
]}

Dai, Shuangshuang ^{[1
]}

Huang, Lei ^{[1
]}

Cui, Yumeng ^{[1
]}

Ying, Ming ^{[1
]}

机构：

[1] College of Chemistry and Chemical Engineering, Tianjin Key Laboratory of Organic Solar Cells and Photochemical Conversion, Tianjin University of Technology, Tianjin,300384, China

来源：

Journal of Agricultural and Food Chemistry | 1600年 / 72卷 / 44期

关键词：

Number:; 42077212; Acronym:; NSFC; Sponsor: National Natural Science Foundation of China; -;

D O I：

暂无

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摘要：

引用

页码：24374 / 24386