Exploring the versatility of Porphyridium sp.: A comprehensive review of cultivation, bio-product extraction, purification, and characterization techniques

被引:2
作者
Nguyen, Anh Quynh [1 ]
Mohammadi, Maedeh [1 ]
Alian, Mahsa [1 ]
Muralitharan, Gangatharan [2 ,3 ]
Chauhan, Vikas Singh [4 ]
Balan, Venkatesh [1 ]
机构
[1] Univ Houston, Cullen Coll Engn, Dept Engn Technol, Biotechnol Program, Sugar Land, TX 77479 USA
[2] Bharathidasan Univ, Sch Life Sci, Dept Microbiol, Tiruchirapalli 620024, Tamilnadu, India
[3] Bharathidasan Univ, Natl Repository Microalgae & Cyanobacteria Freshwa, Tiruchirappalli 620024, Tamilnadu, India
[4] CSIR Cent Food Technol Res Inst CFTRI, Plant Cell Biotechnol Dept, Mysuru 570020, Karnataka, India
基金
美国农业部;
关键词
Porphyridium sp; Red microalgae; Microalgae processing; Sulfated polysaccharides; Phycobiliproteins; Polyunsaturated fatty acids; CULTURE-MEDIA OPTIMIZATION; AQUEOUS 2-PHASE SYSTEMS; B-PHYCOERYTHRIN; EXTRACELLULAR POLYSACCHARIDE; ENZYMATIC PRETREATMENT; CELL DISRUPTION; FATTY-ACIDS; PRIMARY RECOVERY; MICROALGAE; CRUENTUM;
D O I
10.1016/j.biotechadv.2024.108471
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Interest in red microalgae of the Porphyridium genus has surged due to their richness in phycobiliproteins, polyunsaturated fatty acids, and sulfated polysaccharides. These biomasses and their derivatives find applications across food, feed, nutraceutical, pharmaceutical, and cosmetic industries. A deeper understanding of their properties and extraction methods is essential to optimize downstream processing. This paper comprehensively reviews Porphyridium sp., focusing on cultivation techniques, bioproduct extraction, purification, and characterization. It delves into protein, lipid, and polysaccharide extraction, considering the influence of culture conditions on biomass yield. Various methods like chromatography, electrophoresis, and membrane-based techniques for cell lysis and bioproduct recovery are explored, highlighting their pros and cons. By offering diverse insights, this review aims to inspire innovative research and industry progress in red microalgae biotechnology, contributing to sustainable solutions across sectors.
引用
收藏
页数:24
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