Seal bond characterization of laminated plastic food cups by scanning electron and optic microscopes

被引：0

作者：

Ayhan, Zehra ^{[1
,2
]}

机构：

[1] Department of Food Engineering, Faculty of Agriculture, Mustafa Kemal University, Hatay, Turkey

[2] Department of Food Engineering, Tayfur Sokmen Campus, Mustafa Kemal University, Hatay, 31034, Turkey

来源：

Pack Technol Sci | / 4卷 / 205-211期

关键词：

Compendex;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

Deformation - Laminating - Optical microscopy - Plastic products - Scanning electron microscopy - Surface phenomena - Transmission electron microscopy - Ultrasonic imaging

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