Rapid analysis of amino acids in Japanese green tea by microchip electrophoresis using plastic microchip and fluorescence detection

被引：0

作者：

Kato, Masaru ^{[1
,2
]}

Gyoten, Yukari ^{[1
]}

Sakai-Kato, Kumiko ^{[2
]}

Toyo'oka, Toshimasa ^{[1
]}

机构：

[1] Department of Analytical Chemistry, School of Pharmaceutical Sciences, University of Shizuoka, 52-1 Yada Shizuoka, Shizuoka 422-8526, Japan

[2] PRESTO, Japan Sci./Technology Corporation, Saitama, Japan

来源：

J. Chromatogr. A | 1600年 / 1-2卷 / 183-189期

关键词：

Compendex;

D O I：

暂无

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学科分类号：

摘要：

Adsorption - Amino acids - Electrophoresis - Fluorescence

引用