Whole-genome analysis of stress resistance-related genes in Listeria monocytogenes

被引:0
|
作者
Dou, Xin [1 ]
Liu, Yangtai [1 ]
Li, Zhuosi [1 ]
Panagou, Efstathios Z. [2 ]
Zhang, Hui [3 ]
Zhu, Huajian [1 ]
Dong, Qingli [1 ]
机构
[1] Univ Shanghai Sci & Technol, 516 Jun Gong Rd, Shanghai 200093, Peoples R China
[2] Agr Univ Athens, Sch Food & Nutr Sci, Dept Food Sci & Human Nutr, Lab Microbiol & Biotechnol Foods, Athens, Greece
[3] Jiangsu Acad Agr Sci, Nanjing, Peoples R China
基金
中国国家自然科学基金;
关键词
Listeria monocytogenes; Whole genome sequencing; Stress resistance; Risk; Strain typing; HEAT-RESISTANCE; GROWTH; PATHOGEN; TOLERANCE; EVOLUTION; SURVIVAL; PROVINCE; STRAINS; ECOLOGY;
D O I
10.1016/j.lwt.2024.117027
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Listeria monocytogenes is a crucial foodborne pathogen with significant public health implications. This study analyzed whole-genome sequences (WGS) of L. monocytogenes strains from public databases, examining associations between resistance genes, lineage, strain type, isolation source, and geography. Results revealed that after eliminating duplicates and strains with incomplete WGS, a total of 316 strains were deemed suitable for subsequent analyses. Within these strains, lineages I and II were extensively distributed, predominantly isolated from clinical and food sources. 56.65% of these strains fell into seven major Clonal Complexes (CC), identified by Multilocus Sequence Typing (MLST), correlating significantly with isolation information. Analysis of 46 resistance-related genes showed a high consistency of resistance genes in the same type of strains, hinting at a potential causal chain of 'food-food environment-evolution of L. monocytogenes'. Moreover, the standard strains exhibit similar gene carriage rates as the sample strains, with multiple variations observed in acid-resistance genes. In conclusion, through a comprehensive analysis of the L. monocytogenes genome sequences, this study deepens our understanding of the differences and associations between its lineage, strain typing, isolation sources, geographical distribution, and resistance genes, thereby providing a scientific basis for formulating more effective prevention and control strategies.
引用
收藏
页数:11
相关论文
共 50 条
  • [1] Prospective Whole-Genome Sequencing Enhances National Surveillance of Listeria monocytogenes
    Kwong, Jason C.
    Mercoulia, Karolina
    Tomita, Takehiro
    Easton, Marion
    Li, Hua Y.
    Bulach, Dieter M.
    Stinear, Timothy P.
    Seemann, Torsten
    Howden, Benjamin P.
    JOURNAL OF CLINICAL MICROBIOLOGY, 2016, 54 (02) : 333 - 342
  • [2] Whole-Genome Sequencing-Based Characterization of Listeria monocytogenes from Food and Animal Clinical Cases
    Aslantas, Ozkan
    Buyukaltay, Kaan
    Keskin, Oktay
    Gullu Yucetepe, Ayfer
    Adiguzel, Adem
    KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI, 2023, 29 (03) : 221 - 230
  • [3] Dissecting Listeria monocytogenes Persistent Contamination in a Retail Market Using Whole-Genome Sequencing
    Wang, Yan
    Luo, Lijuan
    Ji, Shunshi
    Li, Qun
    Wang, Hong
    Zhang, Zhendong
    Mao, Pan
    Sun, Hui
    Li, Lingling
    Wang, Yiqian
    Xu, Jianguo
    Lan, Ruiting
    Ye, Changyun
    MICROBIOLOGY SPECTRUM, 2022, 10 (03):
  • [4] Whole-genome sequencing reveals genomic characterization of Listeria monocytogenes from food in China
    Ji, Shunshi
    Song, Zexuan
    Luo, Lijuan
    Wang, Yiqian
    Li, Lingling
    Mao, Pan
    Ye, Changyun
    Wang, Yan
    FRONTIERS IN MICROBIOLOGY, 2023, 13
  • [5] Analysis of 90 Listeria monocytogenes contaminated in poultry and livestock meat through whole-genome sequencing
    Zhang, Yu
    Zhang, Jie
    Chang, Xiaohui
    Qin, Shizhong
    Song, Yueqian
    Tian, Jian
    Ma, Aijin
    FOOD RESEARCH INTERNATIONAL, 2022, 159
  • [6] Real-Time Whole-Genome Sequencing for Surveillance of Listeria monocytogenes, France
    Moura, Alexandra
    Tourdjman, Mathieu
    Leclercq, Alexandre
    Hamelin, Estelle
    Laurent, Edith
    Fredriksen, Nathalie
    Van Cauteren, Dieter
    Bracq-Dieye, Helene
    Thouvenot, Pierre
    Vales, Guillaume
    Tessaud-Rita, Nathalie
    Maury, Mylene M.
    Alexandru, Andreea
    Criscuolo, Alexis
    Quevillon, Emmanuel
    Donguy, Marie-Pierre
    Enouf, Vincent
    de Valk, Henriette
    Brisse, Sylvain
    Lecuit, Marc
    EMERGING INFECTIOUS DISEASES, 2017, 23 (09) : 1462 - 1470
  • [7] Listeria monocytogenes in foods-From culture identification to whole-genome characteristics
    Osek, Jacek
    Lachtara, Beata
    Wieczorek, Kinga
    FOOD SCIENCE & NUTRITION, 2022, 10 (09): : 2825 - 2854
  • [8] Virulence Potential and Antimicrobial Resistance of Listeria monocytogenes Isolates Obtained from Beef and Beef-Based Products Deciphered Using Whole-Genome Sequencing
    Manqele, Ayanda
    Adesiyun, Abiodun
    Mafuna, Thendo
    Pierneef, Rian
    Moerane, Rebone
    Gcebe, Nomakorinte
    MICROORGANISMS, 2024, 12 (06)
  • [9] Short communication: Persistent contamination by Listeria monocytogenes of bovine raw milk investigated by whole-genome sequencing
    Ricchi, M.
    Scaltriti, E.
    Cammi, G.
    Garbarino, C.
    Arrigoni, N.
    Morganti, M.
    Pongolini, S.
    JOURNAL OF DAIRY SCIENCE, 2019, 102 (07) : 6032 - 6036
  • [10] Whole-genome sequencing-based characterization of Listeria monocytogenes isolated from cattle and pig slaughterhouses
    Hong, Serim
    Moon, Jin-San
    Lee, Young Ju
    Kim, Ha-Young
    INFECTION GENETICS AND EVOLUTION, 2025, 130