Rapid and Sensitive Detection of 3-Amino-2-oxazolidinone Using a Quantum Dot-Based Immunochromatographic Fluorescent Biosensor
被引:0
作者:
Le, Tao
论文数: 0引用数: 0
h-index: 0
机构:
College of Life Science, Chongqing Normal University, Chongqing,401331, ChinaCollege of Life Science, Chongqing Normal University, Chongqing,401331, China
Le, Tao
[1
]
Xie, Yong
论文数: 0引用数: 0
h-index: 0
机构:
Chongqing College of Electronic Engineering, Chongqing,401331, ChinaCollege of Life Science, Chongqing Normal University, Chongqing,401331, China
Xie, Yong
[2
]
Zhu, Liqian
论文数: 0引用数: 0
h-index: 0
机构:
College of Veterinary, Yangzhou University, Yangzhou,225009, ChinaCollege of Life Science, Chongqing Normal University, Chongqing,401331, China
Zhu, Liqian
[3
]
Zhang, Lei
论文数: 0引用数: 0
h-index: 0
机构:
College of Life Science, Chongqing Normal University, Chongqing,401331, ChinaCollege of Life Science, Chongqing Normal University, Chongqing,401331, China
Zhang, Lei
[1
]
机构:
[1] College of Life Science, Chongqing Normal University, Chongqing,401331, China
[2] Chongqing College of Electronic Engineering, Chongqing,401331, China
[3] College of Veterinary, Yangzhou University, Yangzhou,225009, China
来源:
Journal of Agricultural and Food Chemistry
|
2016年
/
64卷
/
45期