Consequences of the matrix effect on recovery of dinotefuran and its metabolites in green tea during tandem mass spectrometry analysis

被引：0
|
作者：
Rahman, Md. Musfiqur [1 ]
Abd El-Aty, A.M. [1 ,2 ]
Choi, Jeong-Heui [1 ]
Kim, Sung-Woo [1 ]
Shin, Sung Chul [3 ]
Shim, Jae-Han [1 ]
机构：
[1] Biotechnology Research Institute, Chonnam National University, 300 Yongbong-dong, Buk-gu, Gwangju 500-757, Korea, Republic of
[2] Department of Pharmacology, Faculty of Veterinary Medicine, Cairo University, 12211 Giza, Egypt
[3] Department of Chemistry and Research, Institute of Life Science, Gyeongsang National University, Jinju 660-701, Korea, Republic of
来源：
Food Chemistry | 2015年 / 168卷
关键词：
Number:; -; Acronym:; MSIP; Sponsor: Ministry of Science; ICT and Future Planning;
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页码：445 / 453
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