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Effect of advanced oxidation processes on nonylphenol removal with respect to chlorination in drinking water treatment
被引:6
作者:
Mosteo R.
[1
]
Miguel N.
[1
]
Ormad Maria P.
[1
]
Ovelleiro J.L.
[1
]
机构:
[1] Department of Chemical Engineering and Environmental Technologies, University of Zaragoza, 50009 Zaragoza
来源:
Water Science and Technology: Water Supply
|
2010年
/
10卷
/
01期
关键词:
Advanced oxidation processes;
Drinking water treatment;
Nonylphenol;
D O I:
10.2166/ws.2010.726
中图分类号:
学科分类号:
摘要:
Any nonylphenol compounds found in water have to be removed since they are endocrine disruptors. In this study, natural water from the river Ebro fortified with nonylphenol compounds (4n-nonylphenol and technical nonylphenol) is used as a sample in order to simulate a real situation in drinking water treatment plants. The aim is to compare conventional disinfection with advanced oxidation processes (O3, O3/H2O2, O 3/TiO2 and O3/H2O 2/TiO2) used for the removal of nonylphenol compounds present in natural water. Furthermore, a study is carried out of the by-products (THMs) generated as a consequence of the presence of natural organic matter. Preoxidation by chlorine completely oxidizes 4n-nonylphenol and technical nonylphenol. It can be seen that the best of the advanced oxidation processes is the O3/H2O2, achieving an average oxidation of 55%, although the differences among the processes were not very significant. Furthermore, the use of post-chlorination guarantees the total removal of nonylphenol compounds. © IWA Publishing 2010.
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页码:51 / 57
页数:6
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