Analysis on the Taurine in the Milk Powder with Special Medical Purpose Based on the Two-dimensional Liquid Chromatography System

被引：0

作者：

Bian, Hua ^{[1
]}

Weng, Shiyu ^{[1
]}

Wang, Liang ^{[1
]}

机构：

[1] Shanghai Institute of Quality Inspection and Technical Research, Shanghai,200233, China

来源：

Journal of Chinese Institute of Food Science and Technology | 2022年 / 22卷 / 03期

关键词：

Compendex;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

Amino acids

引用

页码：288 / 296