Update 1 of: Macrolactonizations in the total synthesis of natural products

被引:294
作者
Institut de Chimie des Substances Naturelles, Avenue de la Terrasse, F-91198 Gif sur Yvette, France [1 ]
不详 [2 ]
不详 [3 ]
机构
[1] Institut de Chimie des Substances Naturelles, F-91198 Gif sur Yvette, Avenue de la Terrasse
[2] Institut Lavoisier de Versailles, UMR CNRS 8180, Université de Versailles-Saint-Quentin-en-Yvelines, 78035 Versailles Cedex
[3] Institut Charles Gerhardt, UMR5253, Ecole Nationale Supérieure de Chimie, F-34296 Montpellier
来源
Campagne, J.-M. (jean-marc.campagne@enscm.fr) | 1600年 / American Chemical Society卷 / 113期
关键词
858;
D O I
10.1021/cr300129n
中图分类号
学科分类号
摘要
An overview of the macrolactonization of seco-acids in the total synthesis of natural products was studied. The macrolactonization of thioesters is the biosynthetic pathway for the formation of macrolides. The most famous reaction involving a thioester is the 'double activation' method described in 1974 by Corey and Nicolaou. The mechanism involves the initial formation of a 2-pyridine thioester of the ω-hydroxy acid via a Mukaiyama oxidation, reduction condensation with PySSPy and triphenylphosphine. To avoid dimer formation, the reaction is usually carried out in a one-pot, two-step process. The use of cyanuric chloride in macrolactonizations was introduced by Venkataraman in 1980. The mechanism of this reaction, closely related to the mechanism invoked in the Corey-Nicolaou macrolactonizations, involves a double-activation mechanism. Shiina and Mukaiyama have developed an alternative strategy based on the Rh-catalyzed formation of a cyclic silyl siloxycarboxylate intermediate, which is, in turn, treated with Me2Si(OTf)2 to give the corresponding lactones in high yields.
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页码:PR1 / PR40
页数:39
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