Use of the ISSR markers for the study of genetic polymorphism of the pistachio fruit Pistacia vera L. in Algeria

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作者：
Kebour, Djamila [1 ]
Boutekrabt, Ammar [1 ]
Mefti, Med [1 ]
Abdul Hussain, Alia Simona [2 ]
机构：
[1] Laboratory of Biotechnology, University of BLIDA, Algeria
[2] University of Blida, Algeria
来源：
UPB Scientific Bulletin, Series B: Chemistry and Materials Science | 2012年 / 74卷 / 02期
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页码：191 / 200
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