Composition Analysis, Anticancer and Immune Activities of Polysaccharides from Poria cocos Residues in Vitro

被引:0
作者
Guan Y. [1 ,2 ]
Wen S. [1 ,2 ]
Feng X. [3 ]
Bai Y. [3 ]
Chen R. [1 ,2 ]
Shen X. [1 ,2 ]
Feng J. [1 ,2 ]
Chang S. [1 ,2 ]
Cheng X. [3 ]
机构
[1] College of Life Sciences and Food Engineering, Hebei University of Engineering, Handan
[2] Handan Key Laboratory of Natural Products and Functional Foods, Handan
[3] Chenguang Biotech Group Co., Ltd., Handan
关键词
antitumor activity; immune activity; polysaccharide; Poria cocos; structural characterization;
D O I
10.13386/j.issn1002-0306.2022010168
中图分类号
学科分类号
摘要
Objective: The monosaccharide composition of Poria cocos polysaccharide (PCOS) from Poria cocos residue extracted by hot water, as well as its anti-cancer, anti-inflammatory factors and immune activities were studied, providing a theoretical foundation for the development of PCOS related products. Methods: The monosaccharide composition of water-extracted PCOS was analyzed by HPLC and FTIR, and the anti-tumor and immune activities of water-extracted PCOS were studied by CCK-8 method. Results: The polysaccharide content of PCOS was 76%, mainly composed of glucose, mannose, galactose and fucose, and the molar ratio was 1:0.107:0.079:0.018, with obvious polysaccharide characteristic absorption peak. The proliferation of gastric cancer cells, breast cancer cells, and liver cancer cells was decreased, with the best inhibition impact on gastric cancer cells (IC50=1096 μg/mL), and spleen lymphocyte proliferation in mice was enhanced. Conclusion: The water-extracted PCOS has good anti-cancer and immune activities in vitro. © The Author(s) 2022.
引用
收藏
页码:381 / 387
页数:6
相关论文
共 39 条
[21]  
MA J J., Egr-1 regulates Il-8 transcription through the NF-κB site and affects the proliferation and invasion of tumor cells, (2009)
[22]  
LI R J., S1P inhibits the migration of cancer cells and its signaling pathway by S1PR2, (2015)
[23]  
ZHANG S Z, YAN Y F., Effects of myricetin on proliferation of spleen lymphocytes and peritoneal macrophages in mice[J], Herald of Traditional Chinese Medicine, 23, 6, (2017)
[24]  
JIN X, LI J S, WANG Y L, Et al., Effects of Polysaccharides from Ginkgo biloba on immune regulation of lymphocyte in mice[J], Science and Technology of Food Industry, 42, 4, (2021)
[25]  
JIN X T., Effect of Huoluoxiaolingdan on hypoxia/reoxygenation damage of H9C2s, (2019)
[26]  
JIAO B, XU C T, LI Q, Et al., Chemical constituents and anti-inflammatory activity of ethyl acetate fractions of Camellia oleifera[J], Chinese Journal of Experimental Traditional Formulae, 25, 22, pp. 132-137, (2019)
[27]  
LI G Q, XU C T, WANG L X, Et al., Extraction and isolation of two polyphenols from Camellia oleifera and their anti-inflammatory activities[J], Journal of Guangxi Normal University (Natural Science Edition), 36, 3, (2018)
[28]  
GUO X Y, ZHENG B, RUAN X C., Role of histone deacetylase 4 in inhibiting lipopolysaccharide-induced inflammation by isoflurane pretreatment[J], Journal of Applied Medicine, 34, 19, pp. 3168-3171, (2018)
[29]  
QU H, GAO X, YIN J J, Et al., Effects of Pinus koraiensis polysaccharides on lipopolysaccharide-induced RAW264.7 cell inflammation[J], Science and Technology of Food Industry, 41, 11, pp. 328-334, (2020)
[30]  
WANG J, LI Q, BAO A, Et al., Synthesis of selenium-containing Artemisia sphaerocephala polysaccharides: Solution conformation and anti-tumor activities in vitro[J], Carbohydrate Polymers, 152, (2016)