Characterization of Moisture Absorption Process of Stevia and Rapid Determination of Rebaudioside a Content by Using Near-Infrared Spectroscopy

被引：0
|
作者：
Gao, Le-Le [1 ]
Zhong, Liang [1 ]
Dong, Hai-Ling [1 ]
Lai, Yu-Qiang [5 ]
Li, Lian [1 ,3 ]
Zang, Heng-Chang [1 ,2 ,3 ,4 ]
机构：
[1] School of Pharmaceutical Sciences, Cheeloo College of Medicine, Shandong University, Ji'nan,250012, China
[2] National Glycoengineering Research Center, Shandong University, Ji'nan,250012, China
[3] Key Laboratory of Chemical Biology (Ministry of Education), Shandong University, Ji'nan,250012, China
[4] Key Laboratory of Characteristic Biological Resources on the Qinghai-Tibet Plateau, Xining,810008, China
[5] Shandong Shengwang Pharmaceutical Co., Ltd., Jining,273100, China
来源：
Guang Pu Xue Yu Guang Pu Fen Xi/Spectroscopy and Spectral Analysis | 2022年 / 42卷 / 02期
关键词：
802.3 Chemical Operations - 922.2 Mathematical Statistics - 931.3 Atomic and Molecular Physics - 944.2 Moisture Measurements;
D O I：
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学科分类号：
摘要：
12
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页码：415 / 422
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