Assessment of agricultural lands as the basis of Ukraine’s food supply

被引：1

作者：

Trusova N.V. ^{[1
]}

Svynous I.V. ^{[2
]}

Prus Y.O. ^{[3
]}

Havryk O.Y. ^{[2
]}

Ivanovskiy A.V. ^{[4
]}

机构：

[1] Department of Finance, Accounting and Taxation, Dmytro Motornyi Tavria State Agrotechnological University, Zaporizhzhya

[2] Department of Accounting and Taxation, Bila Tserkva National Agrarian University, Bila Tserkva

[3] Department of Economics and Business, Dmytro Motornyi Tavria State Agrotechnological University, Zaporizhzhia

[4] Nizhyn Agrotechnical Institute, National University of Life and Environmental Science of Ukraine, Nizhyn

来源：

International Journal of Environmental Studies | 2023年 / 80卷 / 02期

关键词：

Agriculture; efficiency; enterprises; resources; soil; zoning;

D O I：

10.1080/00207233.2022.2147709

中图分类号：

学科分类号：

摘要：

A methodology is presented for calculating optimal values of the natural, ecological and economic elements of Ukraine’s food system, these being the basis for agrarian enterprises. Criteria for the efficiency of the use of agricultural land according to the interaction of these elements are formulated, and the regional structure of the national food supply determined. Regions are clustered according to their level of food self-sufficiency, and agricultural enterprises are grouped according to the areas of land under agricultural crops in their farming system. © 2022 Informa UK Limited, trading as Taylor & Francis Group.

引用

页码：334 / 347

页数：13

共 50 条

[1] ASSESSMENT OF THE PRODUCTIVE CAPACITY OF AGRICULTURAL LANDS FOR THEIR SUSTAINABLE USE
Mihut, Casiana
Nita, Lucian
Copcea, Anisoara Duma
Rinovetz, Alexandru
SCIENTIFIC PAPERS-SERIES MANAGEMENT ECONOMIC ENGINEERING IN AGRICULTURE AND RURAL DEVELOPMENT, 2024, 24 (01) : 619 - 626
[2] The role of biotechnology in agricultural production and food supply
Cano Estrada, Araceli
Velez Diaz, Daniel
Morgado Hernandez, Carlos Alberto
CIENCIA E INVESTIGACION AGRARIA, 2017, 44 (01): : 1 - 11
[3] ANALYSIS OF INVESTMENT EFFICIENCY IN THE AGRICULTURAL SECTOR OF UKRAINE ON THE BASIS OF SUSTAINABLE DEVELOPMENT
Shmatkovska, Tetiana
Kulinich, Tetiana
Dziamulych, Mykola
Rogach, Svitlana
Bilochenko, Andrii
Serdiukova, Olena
SCIENTIFIC PAPERS-SERIES MANAGEMENT ECONOMIC ENGINEERING IN AGRICULTURE AND RURAL DEVELOPMENT, 2022, 22 (03) : 649 - 657
[4] MACROECONOMIC ASSESSMENT OF THE AGRICULTURAL SECTOR OF UKRAINE IN THE CONTEXT OF INTEGRATION PROCESSES
Vdovenko, N. M.
Sokol, L. M.
SCIENTIFIC BULLETIN OF POLISSIA, 2016, (03): : 22 - 28
[5] An assessment of market-based approaches to providing ecosystem services on agricultural lands
Kroeger, Timm
Casey, Frank
ECOLOGICAL ECONOMICS, 2007, 64 (02) : 321 - 332
[6] Assessment of the importance of climate, land, and soil on the global supply for agricultural products and global food security: Evidence from Madagascar
Andrianarimanana, Mihasina Harinaivo
Yongjian, Pu
Tanteliniaina, Mirindra Finaritra Rabezanahary
FOOD POLICY, 2023, 115
[7] Life cycle assessment of food loss and waste in the food supply chain
Omolayo, Yetunde
Feingold, Beth J.
Neff, Roni A.
Romeiko, Xiaobo Xue
RESOURCES CONSERVATION AND RECYCLING, 2021, 164 (164)
[8] The impact of COVID-19 on agricultural extension and food supply in Zimbabwe
Prosper Bright, Muvhuringi
Terrence Kudzai, Nyamuziwa
Ngavaite, Chigede
COGENT FOOD & AGRICULTURE, 2021, 7 (01):
[9] THE CONDITION AND PROBLEMS OF UKRAINE'S AGRICULTURAL ENTERPRISES BANKING CREDITING DEVELOPMENT
Vovchak, O. D.
Halkiv, L., I
Demchyshyn, M. Ya
FINANCIAL AND CREDIT ACTIVITY-PROBLEMS OF THEORY AND PRACTICE, 2018, 3 (26): : 29 - 37
[10] A method to derive nitrogen transport factors for New Zealand's agricultural lands
Snow, Val
Cichota, Rogerio
Lilburne, Linda
Mcdowell, Richard
Vickers, Shirley
METHODSX, 2024, 13

← 1 2 3 4 5 →