Recent Advances in the Synthesis and Applications of Ionic Liquids Derived from Natural Products

被引：1

作者：

Khorasani, Fereshteh ^{[1
]}

Ranjbar-Karimi, Reza ^{[1
]}

Marra, Alberto ^{[2
]}

机构：

[1] Vali E Asr Univ Rafsanjan, Dept Chem, Kerman, Iran

[2] Univ Montpellier, Inst Biomol Max Mousseron IBMM, 1919 Route Mende, F-34293 Montpellier 5, France

来源：

SYNTHESIS-STUTTGART | 2024年 / 56卷 / 23期

关键词：

sugars; carbohydrates; amino acids; carnitine; terpenes; choline; natural products; ionic liquids; QUATERNARY AMMONIUM-SALTS; CELLULOSE DISSOLUTION; AMINO; SOLVENTS; DESIGN; RECOGNITION; SURFACTANTS; SEPARATION; CONVERSION; CHALLENGES;

D O I：

10.1055/s-0043-1775375

中图分类号：

O62 [有机化学];

学科分类号：

070303 ; 081704 ;

摘要：

Ionic liquids, nonvolatile salts featuring a melting point below 100 degrees C, are one of the few alternative solvents for environmentally friendly processes. However, like most molecular solvents, they are usually prepared by means of building blocks derived from fossil oil. Fortunately, an increasing number of ionic liquids are synthesized starting from renewable natural products such as sugars and amino acids. In the present review, we describe the detailed synthesis and applications of the biosourced ionic liquids reported in the literature over the last four years. 1 Introduction 2 Carbohydrate-Based Ionic Liquids 3 Amino Acid Based Ionic Liquids 4 Terpene-Based Ionic Liquids 5 Miscellaneous Ionic Liquids 6 Conclusion

引用

页码：3519 / 3542

页数：24

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