Effects of adding micro/nano-scale surface roughness on upward flow boiling of R-134a through annular tubes

被引:1
|
作者
Hasan-Ganjeh, Nima [1 ]
Nosrati, Ali [2 ]
Ahmadi, Pouria [1 ]
Ashjaee, Mehdi [1 ]
Chini, Farshid [1 ]
Sajadi, Behrang [1 ]
Gholami, Alireza [1 ]
Akhavan-Behabadi, Mohammadali [1 ]
机构
[1] Univ Tehran, Coll Engn, Sch Mech Engn, Tehran, Iran
[2] Univ Wisconsin Milwaukee, Dept Mat Sci & Engn, Milwaukee, WI 53211 USA
关键词
Vertical annulus; Flow boiling; Heat transfer coefficient; Pressure drop; Surface roughness; Wettability; FRICTIONAL PRESSURE-DROP; CRITICAL HEAT-FLUX; 2-PHASE FLOW; CONTACT-ANGLE; GENERAL CORRELATION; SMOOTH TUBES; PATTERN; WETTABILITY; R134A; REFRIGERANTS;
D O I
10.1016/j.applthermaleng.2024.123960
中图分类号
O414.1 [热力学];
学科分类号
摘要
The enhancement of heat transfer efficiency is crucial for development of high-performance thermal systems in various industrial applications. This study investigates heat transfer and pressure drop during upward saturated flow boiling of R-134a in annular tubes featuring smooth and micro/nano-scale roughened copper surfaces achieved through sandblasting and chemical etching. A high-pressure chamber with a glass side is designed to observe surface wettability and measure contact angles of R-134a on both surfaces. The annular tubes, with inner and outer diameters of 28.6 and 42 mm respectively, and a total heated length of 1000 mm, undergo varying mass flux, vapor quality, and saturation pressure within ranges of 6.73-20.19 kg m- 2 s- 1, 0.14-0.95, and 530-1000 kPa, alongside heat flux variations from 608 to 2432 W m- 2. Results indicate that the application of micro/nano-scale roughness to copper surfaces minimally reduces the contact angle of R-134a which slightly improves its wettability. However, this modification significantly increases the heat transfer coefficient by 256 % compared to the smooth tube, albeit with an associated increase in pressure drop. Additionally, increasing mass flux and vapor quality increases both the heat transfer coefficient and pressure drop. Furthermore, higher heat flux results in a higher heat transfer coefficient with a small increase in pressure drop. Also, the experimental results are compared with some of the available correlations in the literature. The novelty and significance of this work advances our understanding of effect of surface roughness on flow boiling characteristics. Understanding these phenomena is crucial for optimizing the design and performance of heat exchangers and other thermal systems used in various industries, including refrigeration, air conditioning, and power generation.
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页数:14
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