green employee behavior;
green star;
hospitality industry;
hotel environmental strategy;
sustainable awareness;
VALUE-ATTITUDE-BEHAVIOR;
CORPORATE SOCIAL-RESPONSIBILITY;
HUMAN-RESOURCE MANAGEMENT;
ECO-FRIENDLY BEHAVIOR;
INDUSTRY;
PERFORMANCE;
INTENTIONS;
COMPETITIVENESS;
ORGANIZATIONS;
CONSCIOUSNESS;
D O I:
10.1002/jtr.2768
中图分类号:
F [经济];
学科分类号:
02 ;
摘要:
The objective of this research is to determine the effects of hotel environmental strategies on sustainable awareness perception and green employee behavior in the hospitality industry. The moderator role of the green star practices in the relationships between the variables has also been searched. The study data have been obtained from the employees of five-star hotels in Antalya, T & uuml;rkiye. SPSS package program and Smart PLS were preferred in examining the relationships. As a result, significant relationships have been determined, and the green star practices moderate the relationship between them. Besides, the moderator role of green star practices has been analyzed, and this is the main difference of this research from the other hospitality studies in the literature. In the light of the research results, it can be stated that hotel business managers should empower their employees on green behaviors by increasing their motivation for a sustainable hospitality sector.
机构:
Hong Kong Polytech Univ, Sch Hotel & Tourism Management, Kowloon, Hong Kong, Peoples R ChinaUniv Cent Florida, Rosen Coll Hospitality Management, Orlando, FL 32816 USA
Koseoglu, Mehmet Ali
Chan, Eric
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机构:
Hong Kong Polytech Univ, Sch Hotel & Tourism Management, Kowloon, Hong Kong, Peoples R ChinaUniv Cent Florida, Rosen Coll Hospitality Management, Orlando, FL 32816 USA
Chan, Eric
Hon, Alice
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机构:
Hong Kong Polytech Univ, Sch Hotel & Tourism Management, Kowloon, Hong Kong, Peoples R ChinaUniv Cent Florida, Rosen Coll Hospitality Management, Orlando, FL 32816 USA
机构:
Sinop Univ, Fac Tourism, Dept Recreat Management, TR-57000 Sinop, TurkiyeSinop Univ, Fac Tourism, Dept Gastron & Culinary Arts, TR-57000 Sinop, Turkiye
Unal, Aydin
Celen, Onur
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机构:
Bursa Uludag Univ, Harmancik Vocat Sch, Dept Hotel Catering & Catering Serv, TR-16000 Bursa, TurkiyeSinop Univ, Fac Tourism, Dept Gastron & Culinary Arts, TR-57000 Sinop, Turkiye
Celen, Onur
Gozen, Erhan
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机构:
Istanbul Topkapi Univ, Fac Fine Arts Design Architecture, TR-34000 Istanbul, TurkiyeSinop Univ, Fac Tourism, Dept Gastron & Culinary Arts, TR-57000 Sinop, Turkiye
机构:
Univ Putra Malaysia, Sch Business & Econ, Serdang, Malaysia
Univ Newcastle, Newcastle Business Sch, Newcastle, AustraliaUniv Putra Malaysia, Sch Business & Econ, Serdang, Malaysia
Zafar, Hina
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机构:
Cheah, Jun-Hwa
Ho, Jo Ann
论文数: 0引用数: 0
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机构:
Univ Putra Malaysia, Sch Business & Econ, Serdang, MalaysiaUniv Putra Malaysia, Sch Business & Econ, Serdang, Malaysia
Ho, Jo Ann
Suseno, Yuliani
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机构:
RMIT Univ, Sch Management, Melbourne, AustraliaUniv Putra Malaysia, Sch Business & Econ, Serdang, Malaysia
Suseno, Yuliani
Tian, Feng
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h-index: 0
机构:
Univ Newcastle, Newcastle Business Sch, Newcastle, AustraliaUniv Putra Malaysia, Sch Business & Econ, Serdang, Malaysia
机构:
Southwest Univ Sci & Technol, Sch Econ & Management, Mianyang, Peoples R ChinaSouthwest Univ Sci & Technol, Sch Econ & Management, Mianyang, Peoples R China
Yang, Jin
Yu, Ting
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机构:
Sichuan Univ, Business Sch, 24 South Sect 1,Yihuan Rd, Chengdu, Sichuan, Peoples R ChinaSouthwest Univ Sci & Technol, Sch Econ & Management, Mianyang, Peoples R China
Yu, Ting
Li, Anya
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机构:
East China Univ Sci & Technol, Sch Business, Shanghai, Peoples R ChinaSouthwest Univ Sci & Technol, Sch Econ & Management, Mianyang, Peoples R China