Germination and development of passion fruit seedlings under saline and water stresses

被引：0

作者：

Tartari, Graziela Goulart ^{[1
]}

Schwarz, Sergio Francisco ^{[1
]}

Strassburger, Andre Samuel ^{[1
]}

Petry, Henrique Belmonte ^{[2
]}

Schneider, Leonardo Andre ^{[1
]}

dos Santos, Luis Henrique ^{[1
]}

机构：

[1] Univ Fed Rio Grande, Fac Agron, Campus Vale, Ave Bento Goncalves 7712, BR-91540000 Porto Alegre, RS, Brazil

[2] Empresa Pesquisa Agr & Extensao Rural Santa Catari, Rodovia SC-108,Km 353 1563, BR-88840000 Urussanga, SC, Brazil

来源：

PESQUISA AGROPECUARIA BRASILEIRA | 2024年 / 59卷

关键词：

Passiflora editlis; osmotic stress; salt stress; tolerance;

D O I：

10.1590/S1678-3921.pab2024.v59.03278

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

The objective of this work was to evaluate the effects of saline and water stresses on the germination of seeds and of saline stress on the development of seedlings of 'SCS437 Catarina' Passiflora editlis. . The seeds were germinated on paper moistened with NaCl and PEG 6,000 solutions, at the osmotic potentials of 0.00,-0.25,-0.50,-0.75,-1.00, and-2.00 MPa. The produced seedlings were exposed only to NaCl. The seeds show tolerance to saline stress up to an osmotic potential of-0.75 MPa, while the seedlings present tolerance up to an osmotic potential of-0.50 MPa (10.96 mS cm-1 ).

引用

页数：4

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