Ultrasonic-assisted extraction, structural analysis and antioxidative mechanism of polysaccharide from sunflower disc

被引:3
作者
Zhou, Shiyang [1 ,2 ,3 ,4 ,5 ]
Huang, Gangliang [2 ]
Long, Rong [6 ]
机构
[1] Chongqing Chem Ind Vocat Coll, Chongqing 401228, Peoples R China
[2] Chongqing Normal Univ, Key Lab Carbohydrate Sci & Engn, Chongqing Key Lab Inorgan Funct Mat, Chongqing 401331, Peoples R China
[3] Hainan Normal Univ, Key Lab Trop Med Plant Chem Hainan Prov, Haikou 571158, Peoples R China
[4] Chongqing Acad Tradit Chinese Med, Chongqing 400065, Peoples R China
[5] Chongqing Univ Educ, Sch Biol & Chem Engn, Chongqing Key Lab Med Resources Three Gorges Reser, Chongqing 400067, Peoples R China
[6] Chongqing Normal Univ, Coll Chem, Chongqing 401331, Peoples R China
基金
中国国家自然科学基金;
关键词
Polysaccharide; Antioxidant activity; Structure; Mechanism; GLUCOSIDASE INHIBITORY-ACTIVITY; WATER-SOLUBLE POLYSACCHARIDES; PHYSICOCHEMICAL PROPERTIES; OXIDATIVE STRESS; SEED;
D O I
10.1016/j.molstruc.2024.140200
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
The crude sunflower disc polysaccharide (SDP) was obtained by using ultrasonic assist hot water extraction. Homogeneous SDP was separated by DEAE-cellulose column and Sephacryl S-400 HR column. Its physical properties and antioxidant mechanism was studied. Results showed that extraction yield of SDP was 15.3 %, total sugar was 91.3 %, weight molecular weight (Mw) was7.46 x 103 Da, number-average molecular weight (Mn) was 6.16 x 103 Da and polydispersion coefficient (Mw/Mn) was 1.21. SDP was composed of galactose (Gal), fucose (Fuc), xylose (Xyl), glucose (Glc), arabinose (Ara), rhamnose (Rha), glucuronic acid (Gle-UA) and galacturonic acid (Ga-UA), and the ratio of substance were 1.77:2.00:4.55:8.44:9.57:14.26:2.13:57.28. Scanning electron microscopy (SEM) and X-ray diffraction (XRD) results showed that smooth surface and structure of SDP was relatively dense, and some crystallization existed, but the crystallization was weak. Two-dimensional structure of SDP showed that the main chain -*4)-alpha-d-GalpA-(1-*, -*3)-alpha-l-Araf-(1-*, -*2)-alpha-l-Rhap-(1-*, -*2, 4)-alpha-l-Rhap-(1-*, -*2, 4)-alpha-d-GlcpA-(1-* and -*3, 6)-beta-d-Galp-(1-* interconnection form. Results of in vitro and in vivo of SDP and its derivatives showed that a good antioxidant activity. In vitro antioxidant activity, the scavenging rates of ABTS+, & sdot;OH, DPPH and superoxide anions were 95.8 %, 93.9%, 93.6% and 92.1 %, respectively, when treated with 3.2 mg/mL of SDP solution. The preliminary antioxidative mechanism results showed that SDP had a regulatory effects on the down-regulation of Nrf2, HO-1 and NQO1 proteins in RAW264.7 cells. Preliminary pharmacokinetic analysis showed that the SDP could be absorbed orally and reached its peak concentration in the blood at about 2 h. The content of polysaccharide in blood reached the peak value at 30 min and reached the lowest value at 8 h after intravenous injection.
引用
收藏
页数:15
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