Predicting Antidiabetic Peptide Activity: A Machine Learning Perspective on Type 1 and Type 2 Diabetes

被引:0
作者
Cai, Kaida [1 ,2 ,3 ]
Zhang, Zhe [2 ]
Zhu, Wenzhou [2 ]
Liu, Xiangwei [2 ]
Yu, Tingqing [3 ,4 ]
Liao, Wang [3 ,4 ]
机构
[1] Southeast Univ, Sch Publ Hlth, Dept Epidemiol & Biostat, Nanjing 210009, Peoples R China
[2] Southeast Univ, Sch Math, Dept Stat & Actuarial Sci, Nanjing 211189, Peoples R China
[3] Southeast Univ, Sch Publ Hlth, Key Lab Environm Med Engn, Minist Educ, Nanjing 210009, Peoples R China
[4] Southeast Univ, Sch Publ Hlth, Dept Nutr & Food Hyg, Nanjing 210009, Peoples R China
基金
中国国家自然科学基金;
关键词
diabetes; antidiabetic peptides; machine learning; feature selection; classification; SELECTION;
D O I
10.3390/ijms251810020
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Diabetes mellitus (DM) presents a critical global health challenge, characterized by persistent hyperglycemia and associated with substantial economic and health-related burdens. This study employs advanced machine-learning techniques to improve the prediction and classification of antidiabetic peptides, with a particular focus on differentiating those effective against T1DM from those targeting T2DM. We integrate feature selection with analysis methods, including logistic regression, support vector machines (SVM), and adaptive boosting (AdaBoost), to classify antidiabetic peptides based on key features. Feature selection through the Lasso-penalized method identifies critical peptide characteristics that significantly influence antidiabetic activity, thereby establishing a robust foundation for future peptide design. A comprehensive evaluation of logistic regression, SVM, and AdaBoost shows that AdaBoost consistently outperforms the other methods, making it the most effective approach for classifying antidiabetic peptides. This research underscores the potential of machine learning in the systematic evaluation of bioactive peptides, contributing to the advancement of peptide-based therapies for diabetes management.
引用
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页数:16
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