Rapid determination of volatile benzene derivatives and chlorobenzenes in goat's milk by HS-SPME-GC-MS/MS

被引:1
作者
Qin, Jingyin [1 ,2 ]
Tong, Kaixuan [1 ]
Chang, Qiaoying [1 ,3 ]
Xie, Yujie [1 ]
Wu, Xingqiang [1 ]
Fan, Chunlin [1 ]
Chen, Hui [1 ]
机构
[1] Chinese Acad Inspect & Quarantine, Beijing, Peoples R China
[2] Hebei Univ, Coll Chem & Mat Sci, Baoding, Peoples R China
[3] Natl Ctr Technol Innovat Dairy, Hohhot, Peoples R China
来源
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT | 2024年 / 41卷 / 11期
关键词
Headspace solid phase microextraction; gas chromatography-triple quadrupole tandem mass spectrometry; goat's milk; benzenes; chlorobenzenes; SOLID-PHASE MICROEXTRACTION; GAS-CHROMATOGRAPHY; ORGANIC-COMPOUNDS; WATER SAMPLES; HEADSPACE; BTEX; TOLUENE; ETHYLBENZENE; OPTIMIZATION; EXTRACTION;
D O I
10.1080/19440049.2024.2400224
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
A method for the determination of eight benzenes (BTEXs) and twelve chlorobenzenes (CBs) in goat's milk by headspace solid-phase microextraction-gas chromatography-mass spectrometry (HS-SPME-GC-MS/MS) was developed. The study investigated the impact of various factors such as extraction fiber type, salt amount, equilibrium conditions, and desorption conditions on the outcomes. Target analytes were separated on a DB-HeavyWAX column and quantified using the external standard method. The results showed that the target compounds had a good linear relationship in the range of 0.01 similar to 50 mu g/L (R-2 > 0.997), the limit of detection (LOD) was 0.003 similar to 0.150 mu g/L, and the limit of quantification (LOQ) was 0.01 similar to 0.50 mu g/L. The average recoveries were 82%-116% and the relative standard deviation (RSD) was 0.8%-17.3% under the three addition levels of 1x, 2x, and 10 x LOQ. In a survey of twenty goat's milk samples, only ethylbenzene, xylenes, cumene, chlorobenzene, and 1,4-dichlorobenzene were detected at levels exceeding their respective limits of quantification. The method was evaluated using two ecological scales (Eco-Scale), GAPI and AGREEN, to verify its environmental friendliness and applicability. This method is simple, green, and efficient, which provides a certain theoretical basis for the production and quality safety evaluation of dairy products.
引用
收藏
页码:1480 / 1497
页数:18
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